
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $21.25
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain that prides itself on providing a warm and welcoming dining experience for families and friends. Known for its delicious Italian cuisine, exceptional service, and inviting atmosphere, Olive Garden has established itself as a beloved dining destination across many locations. The company emphasizes a family-oriented culture, not only for its guests but also for its employees, creating an environment where team members feel valued and supported. This commitment to a positive work culture extends to offering employees a range of benefits designed to help balance their professional and personal lives. These benefits include flexible scheduling, employee meals, comprehensive health insurance, and opportunities for career advancement. Olives Garden’s dedication to maintaining high standards of safety, sanitation, and employee wellness further underscores its commitment to a safe and respectful workplace.
The role of Dishwasher at Olive Garden is a vital position that ensures the smooth operation of the restaurant by maintaining cleanliness and sanitation. Dishwashers are essential team members responsible for cleaning and sanitizing plates, glassware, utensils, and other kitchen tools, as well as guest and team member touchpoints. This ensures that guests have a hygienic and enjoyable dining experience. The position offers competitive hourly pay ranging from $17.13 to $21.25 per hour and includes numerous benefits such as paid sick leave, family and medical leave, and a 401(k) savings plan with company match after one year of service. Olive Garden values growth and development, providing ongoing training to build critical skills for current and future roles and offering management career advancement opportunities, with over 50% of managers promoted from hourly positions. Working as a Dishwasher at Olive Garden means joining a dedicated team committed to hospitality, safety, and excellence. This role is an excellent opportunity for individuals seeking a reliable job with flexible hours, comprehensive benefits, and a supportive work environment in the restaurant industry.
The role of Dishwasher at Olive Garden is a vital position that ensures the smooth operation of the restaurant by maintaining cleanliness and sanitation. Dishwashers are essential team members responsible for cleaning and sanitizing plates, glassware, utensils, and other kitchen tools, as well as guest and team member touchpoints. This ensures that guests have a hygienic and enjoyable dining experience. The position offers competitive hourly pay ranging from $17.13 to $21.25 per hour and includes numerous benefits such as paid sick leave, family and medical leave, and a 401(k) savings plan with company match after one year of service. Olive Garden values growth and development, providing ongoing training to build critical skills for current and future roles and offering management career advancement opportunities, with over 50% of managers promoted from hourly positions. Working as a Dishwasher at Olive Garden means joining a dedicated team committed to hospitality, safety, and excellence. This role is an excellent opportunity for individuals seeking a reliable job with flexible hours, comprehensive benefits, and a supportive work environment in the restaurant industry.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
- Availability to work flexible schedules, including nights, weekends, and holidays
- Must be able to follow safety and sanitation protocols
- Good physical stamina and endurance
- Reliable and punctual work ethic
Job Qualifications
- Previous experience in dishwashing or kitchen sanitation preferred
- Ability to work in a fast-paced environment
- Good communication skills
- Ability to follow safety and sanitation procedures
- Team player with a positive attitude
- Willingness to learn and take on new tasks
Job Duties
- Clean and sanitize plates, glassware, and utensils
- Maintain cleanliness of guest and team member touch points
- Ensure all kitchen tools and equipment are cleaned promptly
- Follow all food safety and sanitation guidelines
- Assist with kitchen support tasks as needed
- Help maintain a clean and safe restaurant environment
- Collaborate with team members to ensure efficient restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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