Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
maternity leave
paternity leave
Disability insurance
Job Description
Aramark is a global leader in food services, facilities management, and hospitality, delivering quality experiences to various clientele including businesses, healthcare providers, educational institutions, and sports complexes. Known for its commitment to excellence and innovation, Aramark offers a wide range of job opportunities from entry-level to managerial roles, making it a dynamic workplace for individuals aspiring to grow their careers in a diverse and inclusive environment. With a strong emphasis on service, safety, and sustainability, Aramark strives to provide not only exceptional customer experiences but also robust support and benefits to its employees. The company’s culture encourages collaboration, professional development, and maintaining high standards across all operations to meet the evolving needs of its clients.
The role of a Dish Cleaner at Aramark is vital in maintaining a clean, safe, and welcoming environment. As a Dish Cleaner, you are primarily responsible for ensuring the thorough cleaning and sanitizing of utensils, dishware, cookware, cups, and various kitchen implements. This role demands a strong sense of self-motivation, attention to detail, and a dedication to hygiene and safety. You will play an essential part in upholding workplace sanitation standards and supporting the operational priorities of the company across different locations, which may require flexible adaptation to client needs.
The position involves managing dishwashing machinery and overseeing dishwashing stations to ensure that all equipment is sanitized, properly organized, and functional. Reporting any defects or issues promptly to management is also within your responsibilities to prevent disruptions. The job involves additional light custodial and maintenance tasks as needed, contributing to a consistently clean and orderly kitchen environment.
A crucial aspect of the role is to deliver professional, upbeat service to clients and to comply with Aramark’s strict safety protocols, particularly in relation to food hygiene and handling potentially hazardous cleaning substances. The Dish Cleaner is expected to uphold the integrity of corporate properties by following all sanitation and safety guidelines thoroughly. This role may require working flexible schedules, including evenings and weekends, adapting to operational demands.
Aramark provides a comprehensive benefits package to qualified employees, designed to support both professional and personal well-being. This includes medical, dental, and vision insurance, retirement savings plans such as 401(k), paid time off, maternity and paternity leave, and disability insurance. These benefits reflect the company’s commitment to creating a supportive work environment that values employees' health, financial security, and work-life balance.
Working as a Dish Cleaner at Aramark involves physical activity such as lifting, bending, applying force, and standing for extended periods. Employees are expected to use personal protective equipment as required to maintain safety standards. This physically demanding role is suited for individuals who are dedicated, reliable, and capable of thriving in a fast-paced work environment.
Aramark is an equal opportunity employer that values diversity and inclusion. The company prohibits discrimination based on race, color, religion, national origin, age, gender, gender identity, sexual orientation, disability, veteran status, and any other legally protected category. Aramark also follows fair hiring practices, including assessing candidates regardless of past arrests or convictions, in compliance with legislation such as the San Francisco Fair Chance Ordinance. This dedication to fairness extends to all aspects of employment within the company.
The role of a Dish Cleaner at Aramark is vital in maintaining a clean, safe, and welcoming environment. As a Dish Cleaner, you are primarily responsible for ensuring the thorough cleaning and sanitizing of utensils, dishware, cookware, cups, and various kitchen implements. This role demands a strong sense of self-motivation, attention to detail, and a dedication to hygiene and safety. You will play an essential part in upholding workplace sanitation standards and supporting the operational priorities of the company across different locations, which may require flexible adaptation to client needs.
The position involves managing dishwashing machinery and overseeing dishwashing stations to ensure that all equipment is sanitized, properly organized, and functional. Reporting any defects or issues promptly to management is also within your responsibilities to prevent disruptions. The job involves additional light custodial and maintenance tasks as needed, contributing to a consistently clean and orderly kitchen environment.
A crucial aspect of the role is to deliver professional, upbeat service to clients and to comply with Aramark’s strict safety protocols, particularly in relation to food hygiene and handling potentially hazardous cleaning substances. The Dish Cleaner is expected to uphold the integrity of corporate properties by following all sanitation and safety guidelines thoroughly. This role may require working flexible schedules, including evenings and weekends, adapting to operational demands.
Aramark provides a comprehensive benefits package to qualified employees, designed to support both professional and personal well-being. This includes medical, dental, and vision insurance, retirement savings plans such as 401(k), paid time off, maternity and paternity leave, and disability insurance. These benefits reflect the company’s commitment to creating a supportive work environment that values employees' health, financial security, and work-life balance.
Working as a Dish Cleaner at Aramark involves physical activity such as lifting, bending, applying force, and standing for extended periods. Employees are expected to use personal protective equipment as required to maintain safety standards. This physically demanding role is suited for individuals who are dedicated, reliable, and capable of thriving in a fast-paced work environment.
Aramark is an equal opportunity employer that values diversity and inclusion. The company prohibits discrimination based on race, color, religion, national origin, age, gender, gender identity, sexual orientation, disability, veteran status, and any other legally protected category. Aramark also follows fair hiring practices, including assessing candidates regardless of past arrests or convictions, in compliance with legislation such as the San Francisco Fair Chance Ordinance. This dedication to fairness extends to all aspects of employment within the company.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or cleaning role is an advantage
- Ability to lift, bend, apply force, and stand for extended durations
- Willingness to use personal protective equipment as required
- Availability to work flexible hours including evenings and weekends
- Strong commitment to hygiene and safety protocols
Job Qualifications
- Essential grasp of cleanliness measures
- Capacity to comply with safety procedures, especially in the context of harmful cleaning substances
- Openness to working flexible schedules, including evenings and weekends
- Showing dedication to work tasks and consistently being trustworthy in professional settings
- Ability to work in a fast-paced and physically demanding environment
Job Duties
- Maintain the cleanliness and hygiene of dishes, flatware, cookware, cups, and kitchen implements
- Ensure the cleanliness and organization of the dishwashing station, such as overseeing the three-part sinks and dishwashing machinery
- Ensure all equipment is sanitized and properly functioning, informing management of any defects
- Complete light custodial and maintenance responsibilities as necessary
- Offer top-notch service to clients with a professional and upbeat approach
- Comply with all safety measures set forth by Aramark, specifically focusing on food hygiene and sanitation criteria
- Protect and uphold the integrity of corporate properties
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

