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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $100,000.00 - $105,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Retirement Plan
Paid Time Off
Paid parental leave
holiday time off
Personal Leave
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group USA is a leading foodservice and support services company known for its exceptional people, excellent service, and impressive results. As a family of companies and experiences, Compass Group USA boasts a workforce of over 284,000 associates who contribute to award-winning dining operations across various sectors including corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. The company continually expands its reach, shaping the foodservice industry and fostering innovation with a commitment to delivering outstanding and diversified culinary experiences across the United States.
The Director of Food and Beverage position at Compass Corporate is a pivot... Show More
The Director of Food and Beverage position at Compass Corporate is a pivot... Show More
Job Requirements
- Bachelor's degree in hospitality, culinary arts, or related field preferred
- minimum five years experience in food and beverage management
- proven leadership skills in a luxury or fine dining environment
- strong communication and multitasking abilities
- experience with P&L and budgeting management
- ability to lead and develop diverse teams
- familiarity with HR processes including hiring and staff development
Job Qualifications
- BS, hospitality or culinary degree preferred
- previous hospitality leadership in luxury environment
- five years of fine dining foodservice operation experience
- exclusive event and catering experience are essential
- previous experience managing a budget
- desire to learn and grow with a top-notch foodservice company
Job Duties
- Oversees all P&L and budgeting as it pertains to the account
- manages overall day-to-day operations of the account ensuring seamless execution and operational efficiency in a variety of environments
- conducts HR functions including hiring, progressive counseling, terminations
- oversees scheduling, payroll, and team training
- fosters strong connection with building residents and venue guests to ensure a consistently high-end luxury experience
- maintains positive working relationships with client as well as other departments
- collaborates with the chef and management team in creating innovative menus and providing top quality food
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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