Director of Culinary Operations

God's Love We Deliver, a provider of comfort, sustenance, and care through food to individuals with severe illnesses, boasting the largest commercial kitchen in Manhattan, is seeking a Director of Culinary Operations to lead their Culinary and Inventory Teams across three locations in Soho, West Village, and Brooklyn. The role focuses on ensuring culinary excellence, operational efficiency, and impactful growth, shaping the culinary landscape of the organization.