Job Overview
Employment Type
Full-time
Compensation
Salary
Range $120,000.00 - $150,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
bonus
Relocation assistance
Temporary housing
Professional growth opportunities
Collaborative team environment
Work in paradise
Job Description
Nestled in the breathtaking beauty of Hawaii, our resort is a premier 5-star luxury destination known for its world-class hospitality, stunning oceanfront views, and unforgettable guest experiences. The resort has built a reputation for excellence by creating magical moments for countless guests, whether they are visiting for a dream wedding, an exclusive corporate retreat, or a once-in-a-lifetime celebration. This establishment blends local Hawaiian culture with unparalleled luxury to deliver an experience that is both authentic and indulgent. The resort’s dedication to guest satisfaction, environmental sustainability, and community engagement makes it a distinguished leader in the hospitality industry on Oahu and beyond.
We are currently seeking a visionary Director of Catering & Events to join our dynamic team and elevate our event offerings to new heights. The ideal candidate will serve as the creative and strategic force behind all events hosted at our resort—from intimate beachfront weddings to large-scale corporate conferences and social gatherings. This is a full-time, senior leadership position offering a competitive salary range of $120,000 - $160,000 per year, complemented by a generous bonus structure, relocation assistance, and temporary housing for candidates relocating to Oahu.
The Director of Catering & Events will be responsible for developing and executing a comprehensive event strategy that aligns with the resort’s brand values, guest expectations, and revenue goals. This role requires a nuanced blend of leadership, creativity, operational expertise, and cultural sensitivity to ensure every event reflects the elegance and excellence synonymous with our resort. The successful candidate will oversee a skilled team of event coordinators, planners, and support staff, fostering an environment of inspiration, collaboration, and outstanding service.
Key aspects of the role include client relations management, vendor partnerships, budget oversight, and on-site event coordination. The Director will also stay ahead of industry trends, consistently incorporating fresh and innovative ideas to enhance the guest experience. Collaboration with other crucial resort departments such as Food & Beverage, marketing, and operations will be fundamental to the seamless delivery of exceptional events.
Joining our team means working in paradise and becoming part of a passionate, supportive community committed to delivering unmatched luxury experiences. The role offers significant opportunities for professional growth and development in an inspiring environment, making it a perfect fit for a seasoned events professional seeking to make a lasting impact in the hospitality industry in one of the world’s most beautiful settings.
We are currently seeking a visionary Director of Catering & Events to join our dynamic team and elevate our event offerings to new heights. The ideal candidate will serve as the creative and strategic force behind all events hosted at our resort—from intimate beachfront weddings to large-scale corporate conferences and social gatherings. This is a full-time, senior leadership position offering a competitive salary range of $120,000 - $160,000 per year, complemented by a generous bonus structure, relocation assistance, and temporary housing for candidates relocating to Oahu.
The Director of Catering & Events will be responsible for developing and executing a comprehensive event strategy that aligns with the resort’s brand values, guest expectations, and revenue goals. This role requires a nuanced blend of leadership, creativity, operational expertise, and cultural sensitivity to ensure every event reflects the elegance and excellence synonymous with our resort. The successful candidate will oversee a skilled team of event coordinators, planners, and support staff, fostering an environment of inspiration, collaboration, and outstanding service.
Key aspects of the role include client relations management, vendor partnerships, budget oversight, and on-site event coordination. The Director will also stay ahead of industry trends, consistently incorporating fresh and innovative ideas to enhance the guest experience. Collaboration with other crucial resort departments such as Food & Beverage, marketing, and operations will be fundamental to the seamless delivery of exceptional events.
Joining our team means working in paradise and becoming part of a passionate, supportive community committed to delivering unmatched luxury experiences. The role offers significant opportunities for professional growth and development in an inspiring environment, making it a perfect fit for a seasoned events professional seeking to make a lasting impact in the hospitality industry in one of the world’s most beautiful settings.
Job Requirements
- Bachelor’s degree in hospitality, event management, or related field or equivalent experience
- Minimum 3-5 years experience as Director of Events in 5 Star FORBES rated or luxury property
- Proven track record of planning and executing high-profile weddings, corporate functions, and social gatherings
- Exceptional leadership and team management skills
- Strong organizational and multitasking abilities
- Excellent communication and interpersonal skills
- Creative problem-solving skills
- Proficiency in event management software and tools
Job Qualifications
- Bachelor’s degree in hospitality, event management, or related field or equivalent experience
- Minimum 3-5 years experience as Director of Events in 5 Star FORBES rated or luxury property
- Proven track record of planning and executing high-profile weddings, corporate functions, and social gatherings
- Exceptional leadership and team management skills
- Strong organizational and multitasking abilities with acute attention to detail
- Excellent communication and interpersonal skills
- Creative problem-solving skills and ability to thrive in fast-paced environment
- Proficiency in event management software and tools
- Knowledge of Hawaiian culture, traditions, and local vendors is a plus
Job Duties
- Develop and execute comprehensive event strategies aligning with resort brand and revenue goals
- Lead, mentor, and inspire a team of event coordinators, planners, and support staff
- Serve as primary liaison for high-profile clients ensuring their visions are accurately realized
- Build and maintain strong relationships with local vendors, suppliers, and partners
- Manage event budgets for cost efficiency without compromising quality
- Oversee all aspects of event setup, execution, and breakdown to guarantee flawless delivery
- Stay current with industry trends and incorporate innovative ideas to enhance guest experiences
- Collaborate with resort departments including F&B, marketing, and operations to ensure successful events
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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