Dinner Sous Chef

Julian's is a well-established restaurant located in the historic Federal Hill area since 1994. Known as the busiest brunch spot in the city, Julian's has grown from humble beginnings into a thriving scratch kitchen that prides itself on offering the freshest food possible. The establishment also boasts a renowned craft beer program, creating a unique and memorable experience for its patrons. Julian's commitment to quality and community is demonstrated through its vibrant team culture and deep connection with its customers, many of whom have been part of the restaurant's journey through significant life milestones such as marriages, parenthood, and career advancements. The restaurant's mission, "Made by hand with love and imagination," reflects its dedication to crafting culinary dishes that blend traditional flavors with innovative ideas. The byline, "food drink, culture," succinctly captures the essence of Julian's, emphasizing its role not just as a place to eat but as a cultural hub where food and drink foster connection and creativity.

The role being offered is a culinary position focused on food preparation and kitchen management within an energetic and collaborative environment. Responsibilities include maintaining consistent food quality across all dishes, ensuring cleanliness and managing equipment needs throughout the kitchen. The role requires proficiency in various cooking techniques such as sautéing, flat top cooking, frying, and general food preparation. Additionally, the position involves pantry management and contributing ideas to enhance the food menu, supporting the restaurant's commitment to creativity and high standards. By working closely with the team, the individual will help elevate both food quality and food knowledge, promoting a culture of continuous improvement and culinary excellence. This position is ideal for motivated culinary professionals who value tradition but are also eager to innovate and push the boundaries of classic cuisine. Julian's emphasis on community, quality, and creativity makes this role an exciting opportunity for those who want to grow professionally while contributing to a beloved local institution.