Dining Server

Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company, known for its exceptional service, attention to detail, and commitment to creating unforgettable guest experiences across its global properties. Powered by the dedicated efforts of its diverse and passionate team, Four Seasons thrives on a culture of excellence, respect, and genuine care for both guests and employees. Employees are encouraged to push their limits, continuously improve, and treat others as they themselves wish to be treated, fostering a collaborative and inclusive working environment. This dedication to outstanding service extends beyond guest interactions to encompass a world-class employee experience which helps the company maintain its reputation as a leader in luxury hospitality.

Located in the heart of Philadelphia, Four Seasons Hotel Philadelphia is the city’s first Forbes Travel Guide Five-Star Hotel. This exquisite property offers guests a unique blend of modern luxury and comfort with breathtaking views from the 57th floor, home to an infinity-edge pool and a tranquil spa featuring rejuvenating treatments inspired by healing crystals. The hotel is also celebrated for its distinctive culinary offerings, boasting fine dining crafted by Michelin-starred Chef Jean-Georges Vongerichten, complemented by inventive flavors from local James Beard Award-winner Chef Greg Vernick. Guests experience an unparalleled level of service infused with the spirit of Brotherly Love, ensuring every moment of their stay is curated to perfection.

The Four Seasons Hotel Philadelphia is currently seeking an In-Room Dining Server to join their esteemed food and beverage team. This role is pivotal in delivering seamless in-room dining services that enhance the guest experience by ensuring prompt delivery of food and beverage orders and accommodating any special guest needs or requests. The ideal candidate will greet guests warmly, provide detailed descriptions of menu items, and maintain meticulous presentation and cleanliness of room service tables and trays. They will be responsible for accurately closing guest checks, managing voided or complimentary meals with integrity, and anticipating guest needs to exceed expectations. This position requires a passionate commitment to providing flawless service while upholding the Four Seasons standard of excellence. Flexible availability is essential as the hotel operates 24/7, requiring team members to work various shifts including mornings, evenings, weekends, and holidays.

This position offers comprehensive benefits including complimentary room night stays at Four Seasons properties worldwide, employee meals crafted by the culinary team, uniform dry cleaning and alterations, discounted medical, dental, and vision coverage, parking and transit access, fitness memberships, paid time off including nine paid holidays, 401k participation with company matching, and 100% company-paid parental leave. Joining the Four Seasons Hotel Philadelphia food and beverage team provides a unique opportunity to work in an environment that emphasizes personal growth, professional development, and delivering hospitality excellence that leaves lifelong impressions.