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Denny s Server: Store 8894

Job Overview

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Compensation

Hourly
Range $16.90 - $17.75
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
team environment

Job Description

Denny's is a well-established and reputable restaurant chain known for its welcoming atmosphere and a diverse menu that appeals to a wide range of customers. With numerous locations nationwide, Denny's is recognized for providing quality meals and exceptional service to guests in a friendly environment. The company prides itself on its commitment to guest satisfaction, operational excellence, and fostering a team-oriented work culture. As a leader in the casual dining segment, Denny's continually invests in employee training, development, and maintaining high standards that contribute to a positive dining experience for guests. The company operates on principles of inclusiveness, respect, and dedication to service, making it a popular employer for those passionate about customer service and hospitality.

The Server role at Denny's reports directly to the General Manager and Restaurant Manager and plays a crucial role in delivering a memorable guest experience. This position requires a friendly, courteous individual capable of greeting guests promptly, seating them effectively, and providing attentive service throughout their dining experience. The Server takes orders, suggests menu items to enhance sales, and ensures accurate and timely delivery of food and beverages. Beyond routine tasks, the Server is responsible for handling payments securely and assisting other service team members to maintain smooth restaurant operations. An essential part of the role includes responding to guest concerns promptly and professionally, ensuring total satisfaction. Candidates in this role will be expected to demonstrate a strong sense of urgency, excellent communication skills, and a thorough knowledge of the menu and point of sale systems. The Server must also maintain cleanliness and organization in the dining area and complete various side-work assignments efficiently. Physical stamina is important, as the job involves standing, walking, lifting, bending, and operating within a fast-paced restaurant environment for extended periods. This full-time or part-time role offers an opportunity for growth within an established restaurant brand, where employees are valued and supported. The Server position is ideal for individuals who thrive in dynamic, guest-focused settings and are committed to upholding Denny's brand standards and policies. Applicants should be prepared to work flexible hours, including nights, weekends, and holidays, reflecting the restaurant's operational needs. The company also emphasizes teamwork, safety, and respect for diversity in the workplace, creating a supportive atmosphere conducive to professional and personal development.

Job Requirements

  • Ability to lift and carry supplies and equipment up to 30 lbs
  • Ability to raise a tray weighing up to 25 lbs to shoulder height
  • Able to bend, stoop, reach, wipe, lift, and grab
  • Must have sufficient mobility to move and operate in work area
  • Must be able to stand and walk throughout a 4 to 8 hour shift
  • Must be able to hear well in a loud environment to respond to employee and guest needs
  • Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • Must be able to observe and differentiate between monetary denominations
  • Must be able to serve all Denny's menu products
  • Must be able to operate point of sale system
  • Must be able to work around potentially hazardous chemicals

Job Qualifications

  • Must be able to communicate effectively in English both orally and in writing
  • Must be able to pass all required tests and training requirements for the position
  • Must be able to work in a team environment
  • Meets Denny's uniform and grooming standards and maintains them throughout the shift
  • Must be able to work a flexible schedule, including holidays, nights, and weekends
  • Possesses excellent guest service skills
  • Possesses basic math skills (add, subtract, multiply, and divide)
  • Must be dependable and able to learn basic tasks and follow instructions
  • Places a value on diversity and shows respect for others

Job Duties

  • Greet guests immediately upon arrival and acknowledge them at departure
  • Assist with guest seating using proper arrival order and rotation procedures
  • Suggestively sell and achieve guest check average targets
  • Accurately enter orders on point of sale system
  • Prepare beverage orders as well as some appetizers, salads, and desserts
  • Deliver food and beverage orders timely and according to standards
  • Attend to guests promptly and courteously throughout the dining experience
  • Demonstrate knowledge of station and floor breakdowns
  • Maintain cleanliness and organization of dining room and service area
  • Complete all required side-work including deep cleaning assignments
  • Handle cash, credit card, and discount transactions accurately
  • Address complaints and requests promptly and courteously
  • Use proper telephone etiquette and assist with to-go orders
  • Assist other team members willingly without being asked

Job Criteria

Experience

No experience required


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