Culinary Team Member - Hiring Immediately

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.50 - $18.00
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Work Schedule

Standard Hours
Split Shifts
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Benefits

leadership growth opportunities
Discounted meals on an off shift program
401K with company match
competitive pay
Fun and challenging team environment
Health, dental, vision coverage eligibility
Pet insurance
mental health benefits

Job Description

Original ChopShop is a neighborhood eatery dedicated to serving Just Feel-Good Food that’s always Chopped-in-Shop using whole ingredients. Established in 2013, the restaurant has built a strong reputation centered on a mission to inspire people to feel good through nutritious, delicious meals. The company cultivates a warm, welcoming environment filled with energetic individuals who are passionate about fueling well-being for every body and every guest. Deriving its name from an approach rooted in freshness, health, and care, Original ChopShop is committed to not only delivering tasty food but also food that contributes positively to the mood and health of its patrons.

As a Culinary Team Member at Original ChopShop, you join a vibrant community where food and people are equally valued. This role offers the chance to work in a fun and challenging team environment that promotes leadership growth and development. Competitive pay ranging from $15.50 to $18 per hour combines with benefits such as health, dental, and vision coverage eligibility, pet insurance, mental health perks, and a 401k plan with company matching. The position fosters an inclusive culture where happy team members translate into happy guests, emphasizing personal and professional growth. The Culinary Team Member plays an essential part in shaping the dining experience by preparing food according to established recipes and processes, ensuring every meal supports the company’s philosophy that good food makes people happy.

Team members are expected to uphold cleanliness and organization standards throughout their shift and continuously communicate to maintain smooth operations. The role requires physical stamina, the ability to stand for extended periods, and the capacity to lift at least 25 pounds. Successful candidates should have a genuine interest in serving others, a positive attitude, and the desire to improve continuously. Language proficiency in English—speaking, reading, and writing—is also essential for clear communication within the team and with guests. This position is ideal for someone passionate about food service who wants to contribute to a supportive and dynamic restaurant environment while enjoying robust employer benefits and potential career advancement within the company.

Job Requirements

  • Ability to stand for 8 hours
  • Ability to lift at least 25 lbs
  • Speak, read, and write in English
  • Positive attitude and genuine interest in serving others
  • Availability to work in a fast-paced, team-oriented environment
  • Commitment to food safety and sanitation standards

Job Qualifications

  • Genuine interest in serving others
  • Positive attitude
  • Ability to speak, read, and write English
  • Ability to stand for 8 hours
  • Ability to lift at least 25 lbs
  • Desire for leadership growth and development
  • Experience in food preparation or kitchen work preferred but not required

Job Duties

  • Portion, prepare, cook, and present delicious food by the ChopShop recipes and processes
  • Arrive for each shift on time, in dress code, and ready to participate with the team
  • Move with speed through your prep list, line setup, and preparing food
  • Work clean and organized throughout your shift, while following all food safety and sanitation standards
  • Communicate effectively with your team throughout the shift to ensure a smooth experience for our team and guests

Job Criteria

Experience

Entry Level (1-2 years)


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