CULINARY SUPERVISOR in MAIN KITCHEN at AUDI FIELD

Levy is a renowned leader in the Food, Beverage, and Retail industry, operating in over 200 Entertainment, Sports, and Restaurant venues across the United States. Founded in Chicago 40 years ago as a delicatessen, Levy has grown tremendously by leveraging creativity, custom strategies, impeccable service, and a genuine passion for great food to create memorable dining experiences. Levy is a member of Compass Group USA, a global leader in foodservice management. This affiliation further enriches Levy's ability to provide comprehensive benefits and career growth opportunities for its employees.

Currently, Levy is seeking a dedicated Culinary Supervisor to join the Main Kitchen team at Audi Field. This is an hourly position offering competitive pay at $24 per hour. The role involves overseeing food-service associates and ensuring that daily kitchen operations align with company policies, procedures, and food safety laws. The Culinary Supervisor will play a pivotal role in maintaining high-quality food preparation standards, managing inventory, and fostering a positive and efficient team environment.

The role of Culinary Supervisor is critical in guaranteeing that the food served meets the highest standards of quality and safety. This position requires a hands-on leader who is capable of training employees, delegating tasks effectively, and monitoring performance while addressing team concerns promptly. The supervisor will be responsible for applying approved recipes and production standards to ensure consistent quality, taste, portion control, and safe food temperatures. Additionally, the Culinary Supervisor will manage equipment operation and cleanliness, oversee food storage, labeling, and rotation to reduce waste and adhere to HACCP guidelines to maintain impeccable food safety standards.

The ideal candidate will also contribute to purchasing decisions to minimize waste and prevent shortages. The job involves being actively present during meal service to handle guest feedback and ensure superior customer satisfaction. This is a unique opportunity to be a part of a dynamic team that values diversity, inclusion, career development, and innovative approaches to foodservice management.

Levy is committed to fostering diversity of thought and inclusion, inviting candidates from all backgrounds to apply. The company offers attractive benefits including Instapay for early access to wages, high interest savings through the EVEN app, a robust health and wellness program, employee assistance, and various discount marketplaces. These benefits underscore Levy's commitment to supporting the well-being and financial security of its associates.

Working at Levy means joining a team where you are encouraged to grow professionally and contribute meaningfully in a supportive environment. Whether you are looking to begin your culinary supervisory career or seeking to advance within the foodservice industry, Levy provides the resources, training, and inclusive culture needed to succeed. By applying, candidates will join a company that is not only a leader in the entertainment and sports foodservice sector but also upholds strong values of fairness, equal opportunity, and employee development.