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Culinary Prep Specialist

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for delivering an authentic Italian dining experience to guests across multiple locations. With a commitment to high standards, Olive Garden emphasizes quality, safety, and guest satisfaction. This family-oriented establishment takes pride in cultivating a supportive work environment where team members are valued and given opportunities for growth and advancement. Olive Garden operates with a strong focus on health and safety, implementing rigorous sanitation and hygiene protocols to protect both employees and customers. The company offers flexible scheduling options to accommodate the personal lives of its staff, making it an ideal workplace for people balancing school, family care, or other commitments. Benefits such as competitive pay, employee meals, and comprehensive insurance plans enhance the employee experience.

The Culinary Prep Specialist role at Olive Garden is a vital position responsible for preparing essential components of the restaurant's authentic Italian menu, including soups, sauces, pasta, and lasagna. This role demands a passion for cooking and a detail-oriented approach to executing recipes consistently and safely. Culinary Prep Specialists contribute directly to the quality and taste of dishes served to guests, supporting the overall dining experience Olive Garden strives to offer. Employees in this role follow strict safety and sanitation practices to maintain the restaurant’s high standards. This position offers ongoing training aimed at enhancing culinary skills and providing opportunities for career advancement. Olive Garden is proud to promote from within, with more than half of their managers having progressed from hourly roles. The company also fosters a team-focused culture where employees are treated like family. Individuals who join Olive Garden gain access to not only a job but a community that values growth, inclusivity, and work-life balance.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including weekends and holidays
  • passion for cooking and food safety
  • ability to stand for extended periods
  • willingness to learn and follow instructions
  • basic math skills

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food preparation preferred
  • knowledge of kitchen safety and sanitation standards
  • ability to follow recipes accurately
  • strong attention to detail
  • teamwork and communication skills

Job Duties

  • prepare soups according to recipes
  • prepare sauces ensuring quality and consistency
  • make pasta and lasagna with attention to detail
  • follow safety and sanitation protocols
  • assist with inventory and stock management
  • maintain cleanliness of prep areas
  • collaborate with kitchen team to meet service demands

Job Criteria

Experience

Entry Level (1-2 years)


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