Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Telehealth resources
Life insurance
401k with employer match
Paid vacation time off
Paid parental leave

Job Description

Great Wolf is a renowned chain of indoor water parks and resorts, dedicated to providing families and guests with memorable experiences through exceptional entertainment, accommodations, and dining options. As a leader in the hospitality and entertainment industry, Great Wolf resorts are well-known for their immersive attractions, friendly service, and commitment to quality. With a strong focus on creating a fun and safe environment for children and adults alike, Great Wolf continuously invests in talent development, employee well-being, and diversity and inclusion initiatives to foster a supportive workplace culture. The company offers a wide range of opportunities for growth and learning,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous food preparation experience in a restaurant setting
  • Prior training and/or experience in equipment maintenance
  • Knowledge of food preparation and sanitation precautions
  • Flexible scheduling availability
  • Successful completion of criminal background check and drug screening

Job Qualifications

  • High School diploma or equivalent experience
  • Previous food preparation experience in a restaurant setting
  • Prior training and/or experience in hands-on equipment maintenance
  • Comprehensive knowledge of food preparation and sanitation standards
  • Flexible regarding scheduling based on business demands
  • Successful completion of criminal background check and drug screen
  • Previous leadership experience
  • Proven teamwork skills
  • Professional image that inspires trust and confidence
  • Enthusiastic and positive energy
  • Ability to multitask

Job Duties

  • Assist culinary management in administrative and personnel matters including scheduling, time clock reviews, overtime, performance, discipline, investigations, training and development
  • Prepare food as outlined on Banquet Event Order
  • Provide food preparation assistance by washing, peeling, cutting, and seeding vegetables and fruits
  • Clean, cut, and grind meats, poultry, and seafood
  • Prepare soups and sauces by stirring and straining
  • Bread foods by dipping food items in crumbs, flour, and batter
  • Control recipes by weighing and measuring designated ingredients
  • Provide foodstuffs and utensils for chef by carrying pans, kettles, and trays of food to and from workstations, stove, and refrigerator
  • Maintain safe, secure, and healthy work environment by cleaning work areas, equipment and utensils
  • segregate and remove garbage
  • steam-clean or hose garbage containers
  • follow sanitation standards and procedures
  • comply with legal regulations
  • Keep supplies and foodstuffs ready by inventorying stock
  • requisition supplies and foodstuffs
  • verify receipt
  • store
  • Keep equipment operating by following operating instructions
  • troubleshooting breakdowns
  • maintaining supplies
  • performing preventive maintenance
  • calling for repairs

Job Location

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