Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Benefits
Free high-quality health and dental coverage
vision coverage
supplemental life insurance
Employee assistance program
Personalized benefits
Identity Theft Protection
flexible spending plans
Retirement Savings Plans
EcoPass
Job Description
Boulder Valley School District (BVSD) is a prominent and diverse educational institution committed to providing challenging, meaningful, and engaging learning opportunities to ensure that all children in its extensive community thrive and are well-prepared for successful, civically engaged lives. Covering approximately 500 square miles, BVSD serves a wide range of communities including Boulder, Erie, Louisville, Lafayette, Superior, Broomfield, Nederland, Ward, Jamestown, and Gold Hill. Known for its comprehensive and innovative approach to education, BVSD places a strong emphasis not only on intellectual growth but also on the physical development and social-emotional well-being of each student. Within this large and multifaceted... Show More
Job Requirements
- Communicate (read, write, and speak) in English
- completed and submitted BVSD online application
- must pass Food Safety Online Training Assessment by completion of probationary period
- offer contingent upon passing post offer physical
- must be able to perform tasks on computers and peripherals
- must pass math test upon entry
- must have working knowledge of commercial large scale kitchen equipment such as slicers, shredders, ovens, mixers, cook/chill machines, chillers, blast chillers, vacuum sealers, and commercial dishwashers
- ability to operate equipment such as hand trucks and pallet jacks
- ability to lift 50 lbs. on a frequent basis
Job Qualifications
- Communicate (read, write, and speak) in English
- completed and submitted BVSD online application
- must pass Food Safety Online Training Assessment by completion of probationary period
- offer contingent upon passing post offer physical
- must be able to perform tasks on computers and peripherals
- must pass math test upon entry
- must have working knowledge of commercial large scale kitchen equipment such as slicers, shredders, ovens, mixers, cook/chill machines, chillers, blast chillers, vacuum sealers, and commercial dishwashers
- ability to operate equipment such as hand trucks and pallet jacks
- ability to lift 50 lbs. on a frequent basis
Job Duties
- Understands and is able to communicate the goals and philosophy of the BVSD Food Services Program
- washes, peels, cuts, or shreds ingredients, utilizing high volume bulk production equipment as required for the task
- measures, weighs, prepares, assembles ingredients and cooks according to the planned menu and prescribed standardized recipes
- participates in the proper receiving, storage and inventorying of food, paper, chemicals and supplies according to the BVSD Food Service Department Standard Operating Procedures
- maintains organized storage of all pans, utensils, storage containers and other small-wares and equipment used in the central production facility
- assists with catering as needed and assigned, focusing on quality, presentation and appearance
- ensures the freshness of all prepared items by implementing proper rotation of food items, properly wrapping and labeling prepared food items, and preparing only assigned amounts
- participates and maintains the cleanliness and sanitation of all kitchen, café and storage areas
- monitors and records continuous electronic temperature monitoring and secondary manual recording on all cook/chill equipment per HACCP and Food Safety guidelines
- uses, assembles and disassembles, cleans, and maintains institutional food service equipment such as slicers, shredders, ovens, mixers, sous vide equipment, cook/chill, 200 gallon commercial kettles, grinders, graters, choppers, baggers, vacuum seal equipment, and commercial ware-washers
- fosters district commitment to excellence and equity by ensuring employees and students are valued and respected
- reads and responds to all emails, food service newsletters, and establishes positive relations with internal and external customers
- performs other duties as assigned
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs