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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.50 - $15.50
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full-time opportunities
part-time opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a leading fast-casual restaurant company known for its commitment to serving responsibly sourced, classically cooked, real food with wholesome ingredients, free from artificial colors, flavors, or preservatives. Operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant of its size that owns and operates all of its restaurants in North America and Europe. With a focus on cultivating a better world, Chipotle is passionate about supporting sustainable farming and food practices, alongside pioneering digital innovation and technology within the food service industry. The company places a... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Availability to work flexible hours
  • Ability to work standing for extended periods
  • Capability to follow instructions and maintain a positive work attitude
  • Legal authorization to work in the applicable country
  • Reliable transportation (if required by location)

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food service or hospitality is a plus but not required
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Enthusiastic and friendly attitude
  • Passion for customer service and teamwork
  • Willingness to learn cooking and food preparation skills

Job Duties

  • Prepare food by hand fresh daily
  • Provide exceptional customer service
  • Operate grill, cashier, prep, salsa, and expo stations
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to create a friendly environment
  • Follow health and safety guidelines
  • Assist with training new team members

Job Criteria

Experience

No experience required


Job Location

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