Job Overview

moneybag

Compensation

Hourly
Range $19.00 - $25.40
diamond

Benefits

Health Insurance
Retirement Plan
Store discount
Paid Time Off
Employee assistance program
Training and Development
Employee stock purchase plan

Job Description

Whole Foods Market is a leading grocery retailer known for its commitment to natural and organic products and its mission to nourish both people and the planet. Founded with a vision to improve the food system and promote sustainable agriculture, Whole Foods Market has grown into a major player in the grocery industry, revolutionizing how consumers access fresh, healthy, and responsibly sourced foods. The company emphasizes corporate responsibility, supporting community initiatives like school garden grants, fighting food insecurity in underserved areas, and contributing to poverty alleviation in developing countries. Employees at Whole Foods Market are not just workers but active participants in a larger mission to inspire positive change both locally and globally. The work environment is inclusive, supportive of personal and professional growth, and driven by a passion for quality, sustainability, and customer service excellence.

The Bakery team member role is an entry-level retail position focused on supporting the bakery department through a variety of hands-on tasks. This role involves receiving and preparing bakery products, maintaining attractive and well-stocked displays, and providing exceptional customer service. Team members ensure that bakery cases are clean, fresh, and inviting by rotating stock, checking product codes, and removing expired items. Responsibilities include breaking down deliveries, restocking shelves, and assisting with inventory management. The role demands alignment with Whole Foods Market's high standards for quality, sanitation, and safety, as well as adherence to company policies and procedures. Candidates in this position should be prepared to engage with customers proactively, answer questions courteously, and contribute positively to the team environment. The position requires physical stamina due to tasks such as lifting heavy items, frequent standing and walking during shifts, and exposure to various temperature conditions in the store. Whole Foods Market offers a wage range of $19.00 to $25.40 per hour, depending on experience, along with a comprehensive benefits package known as "Whole Benefits," which may include health insurance, retirement plans, paid time off, and employee discounts. This role is ideal for individuals passionate about natural foods, eager to learn, and seeking a meaningful career that combines retail work with a greater purpose. The company fosters equal opportunity employment, valuing diversity and inclusion, and promotes from within based on merit and business needs. Overall, this role is a great fit for motivated individuals looking to contribute to a company dedicated to excellence in the grocery industry and making a real difference in communities.

Job Requirements

  • Must be able to lift 50 pounds
  • Must be able to stand and walk for 6-8 hours in an 8-hour work day
  • Ability to use hands for single grasping, fine manipulation, pushing and pulling
  • Must be able to bend, twist, squat and reach
  • Must be able to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders
  • No prior retail experience required

Job Qualifications

  • Ability to sell proactively
  • Ability to learn basic knowledge of all products carried in department
  • Ability to visually examine products for quality and freshness
  • Proactively reads labels and familiarizes oneself on various products
  • Strong to excellent communication skills and willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
  • Ability to meet customer service expectations and standards in all interactions
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • Understanding of and compliance with WFM quality goals

Job Duties

  • Ensures a fresh and appealing display by keeping cases and shelves clean and well stocked by front-facing, checking codes, rotating and removing out-of-date products
  • Stocks and cleans shelves, bins, and display areas
  • Monitors and prevents spoilage and communicates waste to buyers, Team Leaders, and shift supervisor
  • Maintains back stock in good order
  • Assists with sampling program, keeping sample areas full, clean and appealing
  • Assists with periodic inventory checks
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Follows and complies with established procedures, including Weights and Measures, health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment
  • Performs opening, mid, and closing duties as assigned and ensures accuracy of signs and pricing
  • Immediately reports safety hazards and violations
  • Performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef