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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.02
Work Schedule
Flexible
Benefits
Tips
Competitive wages
Shift leader and manager opportunities
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Wellness time
Parental leave
free meal
401(k)
Team member merch shop
Job Description
Sweetgreen is a leading national restaurant brand that has been revolutionizing the fast food industry since 2007 by focusing on fresh, flavorful, and healthy food options. Dedicated to building healthier communities, Sweetgreen connects people to real food sourced through meaningful relationships with farmers and local communities. The company operates in a high-energy, fast-paced environment that emphasizes sustainability, quality, and hospitality. Sweetgreen fosters a culture that promotes growth and development for its employees, offering multiple pathways for career advancement, including roles in leadership and general management within just a few years of employment. The company values diversity and inclusion, providing equal... Show More
Job Requirements
- Must be available to work a minimum of 12 hours per week
- must be 18 years of age or older
- must be authorized to work in the United States
- lifting routinely handling items up to 5-25 lbs and occasionally handling items 40-50 lbs
- bending for accessing low areas and handling items
- reaching for accessing high areas and handling items, includes building salads and restocking ingredients
- standing/walking extended periods including moving between areas
- squatting for accessing low areas and handling items
- pulling managing tasks that require pulling items or equipment
- manual dexterity typing, interacting with systems, handling tools (knives, thermometers, POS systems), and managing cleaning tools
- physical mobility navigating stairs, doors, ramps, elevators, and using equipment
- physical endurance maintaining energy and efficiency through long shifts and peak periods
- coordination balance, multitasking, and handling bulky items or equipment in tight spaces
Job Qualifications
- Care about food, hospitality, and creating positive guest experiences
- love working in fast-paced, people-centered environments
- take pride in being reliable, detail-oriented, and quality-driven
- enjoy learning new skills and growing across multiple stations
- bring energy, accountability, and a team-first mindset to every shift
- want a job that offers growth, stability, and long-term opportunity
Job Duties
- Deliver warm, genuine hospitality making every guest feel welcomed, cared for, and valued
- prep and serve fresh food with speed and precision ensuring great taste, portions, and presentation
- build accurate, high-quality orders that meet Sweetgreen's food and brand standards
- keep your station clean, stocked, and organized to support smooth service and strong flow
- follow food safety, sanitation, and allergen protocols to protect guest trust and team standards
- work seamlessly with teammates to balance prep, service, and restocking especially during busy shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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