Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.75 - $18.25
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
career path
Great work environment
Job Description
Flynn Group, founded by Greg Flynn, began its journey in the restaurant industry in 1999 with the acquisition of eight Applebee's locations. Over the next two decades, Flynn Group expanded substantially by building new stores and acquiring other franchise operators, evolving into the largest Applebee's franchisee in the world. This strong foundation allowed Flynn Group to diversify its portfolio and grow into multiple food and fitness brands across different countries and industries. Today, Flynn Group owns and operates over 460 Applebee's restaurants in 24 states, along with a vast network of additional restaurants including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and fitness centers under Planet Fitness. This extensive expansion highlights the company’s dedication to excellence and its mission to be the premier operator within each brand it manages.
Flynn Applebee's is one of seven premier brands under Flynn Group’s umbrella. The company emphasizes a commitment to its core values of caring genuinely for people, playing like a champion, and winning as one team. These core values define their approach both in customer experience and employee engagement. Flynn Group not only strives to provide top-notch dining experiences to its customers but also aims to offer a supportive, growth-oriented work environment where employees can thrive personally and professionally.
The role of a Cook at Flynn Applebee's is suitable for individuals seeking a fun and engaging working environment paired with flexibility and opportunities for career advancement. Flynn Applebee’s offers its employees a balanced work and personal life with flexible schedules, competitive wages, and an array of benefits designed to support health, happiness, and future growth. Employees enjoy meal discounts and healthcare benefits, in addition to receiving daily pay options where applicable (excluding California). This position is ideal for team players who excel in fast-paced settings and have strong communication skills.
As an Applebee's Cook, the individual will be responsible for preparing high-quality menu items that contribute to making the dining experience unforgettable and worth repeating. The role requires commitment, attention to detail, and physical stamina to work in a team-focused, active setting. Employees must be at least 16 years old and possess the ability to communicate effectively with fellow team members and dining staff. The physical demands include standing and moving around frequently for long periods, lifting items up to 50 pounds safely, working in varying conditions such as heat and dampness, and adhering strictly to health and safety protocols including wearing protective gear and frequently washing hands.
Flynn Group places a high priority on the health, safety, and well-being of its employees, adapting continuously to ensure a safe workplace environment, especially amid ongoing health considerations. The company is an equal opportunity employer, committed to creating a diverse and inclusive workforce and providing reasonable accommodations during the application process and employment. By joining Flynn Applebee’s, employees become part of a dynamic and premier team dedicated to excellence in hospitality and operational success, making it a destination for those seeking a rewarding and sustainable career.
Flynn Applebee's is one of seven premier brands under Flynn Group’s umbrella. The company emphasizes a commitment to its core values of caring genuinely for people, playing like a champion, and winning as one team. These core values define their approach both in customer experience and employee engagement. Flynn Group not only strives to provide top-notch dining experiences to its customers but also aims to offer a supportive, growth-oriented work environment where employees can thrive personally and professionally.
The role of a Cook at Flynn Applebee's is suitable for individuals seeking a fun and engaging working environment paired with flexibility and opportunities for career advancement. Flynn Applebee’s offers its employees a balanced work and personal life with flexible schedules, competitive wages, and an array of benefits designed to support health, happiness, and future growth. Employees enjoy meal discounts and healthcare benefits, in addition to receiving daily pay options where applicable (excluding California). This position is ideal for team players who excel in fast-paced settings and have strong communication skills.
As an Applebee's Cook, the individual will be responsible for preparing high-quality menu items that contribute to making the dining experience unforgettable and worth repeating. The role requires commitment, attention to detail, and physical stamina to work in a team-focused, active setting. Employees must be at least 16 years old and possess the ability to communicate effectively with fellow team members and dining staff. The physical demands include standing and moving around frequently for long periods, lifting items up to 50 pounds safely, working in varying conditions such as heat and dampness, and adhering strictly to health and safety protocols including wearing protective gear and frequently washing hands.
Flynn Group places a high priority on the health, safety, and well-being of its employees, adapting continuously to ensure a safe workplace environment, especially amid ongoing health considerations. The company is an equal opportunity employer, committed to creating a diverse and inclusive workforce and providing reasonable accommodations during the application process and employment. By joining Flynn Applebee’s, employees become part of a dynamic and premier team dedicated to excellence in hospitality and operational success, making it a destination for those seeking a rewarding and sustainable career.
Job Requirements
- Minimum age of 16 years
- ability to effectively communicate with others
- commitment to making an impact
- physical ability to stand stationary and exert mobility for up to four hours
- ability to safely lift up to 50 pounds
- ability to work in hot and damp environments
- ability to wear protective hand coverings, face coverings, and masks during shifts
- ability to use small tools and equipment with hand dexterity
- ability to frequently wash hands with disinfecting soap
Job Qualifications
- Minimum age of 16 years
- effective communication skills
- ability to work in a fast-paced team environment
- prior kitchen or food service experience preferred but not required
- ability to follow safety and hygiene standards
- physical stamina to stand and move for extended periods
- willingness to learn and grow within the company
Job Duties
- Prepare menu items efficiently and accurately
- maintain cleanliness and organization in the kitchen
- follow all food safety and sanitation guidelines
- collaborate effectively with team members and dining room staff
- communicate clearly and professionally with all team members
- handle physical tasks including lifting and moving supplies
- adhere to health and safety protocols including wearing protective gear and frequent hand washing
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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