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Cook Supervisor - Full Time - St. Joseph's Village

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $35,671.84 - $45,408.52
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Benefits

Opportunity to get paid daily through DailyPay
Fast response interview times and job offers
Day-1 Benefits
Paid holidays
Generous Paid Time Off
Tuition reimbursement up to $4,000 annually
Discounts with major vendors such as AT&T, Verizon, Ford Motor Company and General Motors
Yearly wage increases
Low-cost medical, dental and vision insurance plans
Referral Bonus Program

Job Description

St. Joseph's Village, located in Ypsilanti, MI, is a member of Trinity Health Senior Communities (THSC), one of the nation's largest multi-institutional Catholic healthcare delivery systems. THSC operates over 40 communities across multiple states, dedicated to providing compassionate, person-centered care. The organization upholds a colleague-centric culture that fosters diversity and promotes career growth within a broad network, making it a highly rewarding place to work. Employees of St. Joseph's Village enjoy an inclusive work environment that values every person's dignity, unique perspectives, and talents. This commitment to equality and respect is embedded deeply in the organization's mission and core values.... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking experience required
  • One year institutional food service experience as a cook preferred
  • Previous experience working in long-term care or with the geriatric population preferred
  • Supervisory experience preferred

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking experience required
  • One year institutional food service experience as a cook preferred
  • Previous experience working in long-term care or with the geriatric population preferred
  • Supervisory experience preferred

Job Duties

  • Create and maintain an atmosphere of warmth, personal interest and positive emphasis, as well as a calm environment throughout the facility
  • Responsible for staffing needs during shift
  • Trains employees on-the-job in proper techniques and procedures to meet departmental needs
  • Prepare and serve meals that are palatable and appetizing in appearance
  • Assist in serving meals as necessary and on a timely basis
  • Assist in food preparation for special meals, for parties, etc.
  • Assist/direct daily or scheduled cleaning duties in accordance with established policies and procedures
  • Assist in maintaining food storage areas in a clean and properly arranged manner at all times
  • Ensure that food and supplies for the next meal are readily available
  • Assist in inventorying and storing in-coming food, supplies, etc., as necessary

Job Location

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