Cook Supervisor

Summit is a leading provider specializing in food service solutions within correctional institutions. Focused on ensuring incarcerated individuals across the United States have access to nutritious and delicious meals, Summit plays a crucial role in promoting wellness and social interactions during mealtimes in correctional facilities. The company is part of Elior North America, a respected organization committed to diversity, equal opportunity, and fostering employee growth and development. Elior North America values inclusivity, considers qualified applicants regardless of race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or veteran status, and encourages applications from candidates of all backgrounds and abilities.

As a full-time, onsite Cook Supervisor at Summit's correctional facility in West Chester, Pennsylvania, you will have the important responsibility of overseeing the culinary team within a dynamic and fast-paced environment. Working in corrections requires both culinary skill and an ability to adhere to strict standards in food safety, quality, and service efficiency. The role demands attention to detail, leadership, and multitasking capabilities to ensure meals are prepared, presented, and served at high standards for incarcerated populations.

The Cook Supervisor will coordinate and supervise kitchen staff, ensuring all members are trained in proper food handling, sanitation, and culinary techniques. This leadership position expects you to manage meal production from start to finish, maintaining portion control, food appearance, and temperature standards. The position requires prior culinary experience in high-volume settings, with a focus on scratch cooking, and an ability to maintain clear communication with both staff and management. By joining Summit, you will contribute meaningfully to the health and well-being of the individuals served, while developing your professional skills in a supportive and mission-driven environment.

The compensation range for this role is $22.00 to $24.00 per hour. Summit also offers a comprehensive benefits package, including medical, dental, and vision coverage, voluntary accident and critical illness insurance, commuter benefits, a discount program, employee assistance programs, 401(k), paid sick time, holiday pay, tuition reimbursement, and paid time off. These benefits underscore the company's commitment to employee well-being and professional growth.

Working at Summit means being part of a team that values respect, quality, and responsibility, all within the unique setting of the corrections segment. As a Cook Supervisor, you have the opportunity to impact the daily lives of those incarcerated, providing not only meals but also structure and social engagement through food service operations. This role suits individuals who are dependable, organized, and dedicated to culinary excellence, with a passion for leading others and maintaining high standards in challenging environments.