Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Benefits
Health Insurance
401(k)
Flexible work schedule conducive to work-life balance
Job Description
Under general direction, a cafe in Intermountain Health American Fork Hospital is seeking a skilled Cook to prepare and cook food for cafe, patient, and catering settings. This position also involves leading the culinary team in the absence of other leadership within the Culinary Services department.
Job Location
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