Cook Manager I (FT/Temp)-Catskill CSD

Catskill Central School District, located in the scenic Catskill region, is a dedicated public educational institution committed to fostering a supportive and productive learning environment for students. Serving a large and diverse population, the district emphasizes the importance of quality educational services and community engagement. The district's management services division plays a crucial role in ensuring daily operations run smoothly, particularly in food service management, which directly impacts the well-being and nutritional health of students and staff. As part of its ongoing efforts to maintain high standards in nutrition and food service, Catskill Central School District is seeking a qualified and experienced Cook Manager I for the anticipated employment period from September 1, 2026, through June 30, 2027. This is a full-time, Monday through Friday position requiring 7.5 hours of work each day, offering a unique opportunity to work within an established institution that values teamwork, professionalism, and community health.

The Cook Manager I position is vital for overseeing large-scale food preparation and ensuring compliance with health and safety standards within the district's food service facilities. The role involves supervising and guiding the efforts of cooks, assistant cooks, and food service helpers to deliver nutritious, appealing, and budget-conscious meals to students and staff. Operating under the general supervision of a superintendent or dietary manager, the Cook Manager I must bring expertise in large quantity food preparation, menu planning, food storage, sanitation, and staff management. Responsibilities include preparing food, overseeing the storage and care of ingredients and supplies, maintaining cleanliness of the kitchen and equipment, and accurately keeping records of food inventory and employee time. This role demands strong organizational skills, attention to detail, and the ability to plan menus that balance nutritional value and cost-effectiveness. Candidates should be adept at communicating clearly, fostering positive relationships with staff and clientele, and demonstrating sound judgment, tact, and resourcefulness in their daily work. This position requires physical stamina commensurate with the demands of large-scale food preparation and supervision.

Applicants should meet specific qualifications related to education and experience in food preparation or management. The district enforces compliance with New York State Civil Service regulations, including a fingerprint-supported criminal background check. Candidates who are hired provisionally will be required to successfully complete competitive examinations to achieve permanent appointment status. This position represents a meaningful career opportunity for experienced food service professionals who wish to contribute to the health and nutrition of the school community while working in a supportive and structured environment. Joining Catskill Central School District means being part of a team committed to enhancing the overall educational experience through quality food service and management.