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Panera Bread logo

Cook / Kitchen Team

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
employee discount
flexible schedule
Food provided
Health Insurance
Paid training
Referral program

Job Description

Panera Bread is a nationally recognized leader in the restaurant industry, known for its commitment to quality, warm service, and innovative menu offerings that emphasize fresh, wholesome ingredients. As a franchised establishment, Panera Bread merges the strength of a well-established brand with the personalized attention and entrepreneurial spirit of a local franchise. At Panera Bread, the focus lies not only on delivering excellent food but also on fostering a collaborative and inspiring work environment where employees are valued as part of a close-knit team. This culture of teamwork and authenticity has earned Panera Bread numerous awards and accolades, making it... Show More

Job Requirements

  • Be 18 years old or older
  • Availability to work flexible hours including weekends and holidays
  • Previous kitchen or culinary experience preferred but not required
  • Ability to stand for extended periods and perform physical tasks
  • Ability to follow health and safety regulations
  • Strong work ethic and reliability
  • Passion for making great food for guests

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or culinary experience is strongly preferred
  • Ability to work in a fast-paced and flexible environment
  • Strong teamwork and communication skills
  • Passion for food quality and customer satisfaction
  • Ability to follow recipes and food safety standards
  • Willingness to learn and take direction
  • Basic food handling and sanitation knowledge

Job Duties

  • Prepare fresh salads and sandwiches according to company recipes and standards
  • Wash and sanitize dishes and kitchen equipment efficiently
  • Assist in food preparation and cooking tasks in a fast-paced environment
  • Maintain cleanliness and organization of the kitchen and work areas
  • Follow all food safety and sanitation guidelines
  • Collaborate closely with team members to ensure timely and accurate order fulfillment
  • Support inventory management and stock replenishment as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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