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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $26.10
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
wellness programs
Job Description
Sear + Sea Restaurant is a distinguished dining establishment located within the JW Marriott Orlando Bonnet Creek Resort & Spa, one of the premier luxury resorts in Orlando, Florida. JW Marriott, a prestigious brand under Marriott International, is known for its commitment to luxury, exceptional service, and creating an unparalleled guest experience. The resort blends elegance with a sense of community, offering guests and associates alike a sophisticated environment to connect, grow, and thrive. The restaurant itself is recognized for delivering high-quality culinary experiences, with a focus on both traditional and innovative cuisine that appeals to discerning guests. Joining this... Show More
Job Requirements
- high school diploma or ged equivalent
- at least 1 year of related work experience
- ability to operate kitchen equipment safely
- ability to stand walk bend and lift for extended periods
- good communication skills
- ability to follow detailed instructions
- ability to maintain cleanliness and sanitation
- no supervisory experience
- willingness to perform additional duties as requested
Job Qualifications
- high school diploma or G E D equivalent
- at least 1 year of related work experience
- no supervisory experience
- ability to follow company safety and security policies and procedures
- strong communication skills
- ability to maintain cleanliness and sanitation standards
- ability to work as part of a team
Job Duties
- prepare ingredients for cooking including portioning chopping and storing food
- wash and peel fresh fruits and vegetables
- weigh measure and mix ingredients
- prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
- prepare cold foods
- operate ovens stoves grills microwaves and fryers
- test foods to determine if they have been cooked sufficiently
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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