Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $24.80
Work Schedule
Standard Hours
Benefits
Paid holidays
no nights or weekends
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Plan
Job Description
Eurest is a globally recognized leader in the foodservice industry, known for its commitment to high standards of service and excellence. As a branch of Compass Group, one of the world's largest foodservice companies, Eurest leverages extensive global resources and a strong local presence to enrich the communities it serves. The company's mission revolves around connecting with people, inspiring through food, creating innovative solutions, and living by its promise. With a clientele that includes many Fortune 500 corporations, Eurest stands as a trusted and respected partner for foodservice solutions across diverse industries.
Located in Kent, Washington, the company is currently seeking to fill a full-time Cook position. This role offers a competitive fixed pay rate of $24.80 per hour and a Monday through Friday work schedule, with hours that may vary. The position does not require previous cooking experience, as Eurest is willing to provide training, making it an excellent opportunity for individuals looking to develop or advance their culinary skills in a supportive work environment. In addition to a stable work schedule with no nights or weekends, employees also benefit from paid holidays and comprehensive employee benefits.
The Cook role is integral to ensuring the highest quality food preparation and service standards. Responsibilities include preparing food items according to standardized recipes, ensuring meals are correctly portioned, maintaining appropriate temperatures, and presenting dishes attractively. Attention to food safety and proper handling procedures, including compliance with HACCP standards, is paramount. The role also involves maintaining kitchen cleanliness, managing food storage, operating kitchen equipment safely, assisting in inventory and ordering, and keeping accurate production records. Cooperation and communication with coworkers, management, and customers are essential to creating a positive work environment. Eurest emphasizes safety and cleanliness, with strict adherence to company safety protocols, including the use of protective gloves and slip-resistant footwear.
Eurest is committed to the professional growth and well-being of its employees by offering various benefits. Full-time team members have access to medical, dental, vision, life insurance, and disability coverage, along with retirement plans and wellness programs. Additional perks include associate shopping programs, identity theft protection, pet insurance, voluntary benefits such as critical illness and accident insurance, legal services, commuter benefits, employee assistance programs, and flexible spending accounts. Paid and unpaid time off options are also available in accordance with applicable laws.
Working at Eurest means joining an inclusive and diverse workplace dedicated to equal opportunity. The company values diverse thoughts and experiences and is committed to fair treatment of all applicants and associates. Candidates are encouraged to apply regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classifications. The recruitment process involves thorough safety and background compliance as required by location, and applications are accepted on an ongoing basis until the position is filled.
This Cook position is an opportunity to join a reputable company that prioritizes quality, safety, employee development, and community involvement. If you seek a rewarding career in foodservice with opportunities for growth and a supportive team environment, Eurest welcomes your application. The company simplifies the application process with options that include text messaging job applications and a conversational recruiting assistant, making it easy to connect and start your journey with Eurest today.
Located in Kent, Washington, the company is currently seeking to fill a full-time Cook position. This role offers a competitive fixed pay rate of $24.80 per hour and a Monday through Friday work schedule, with hours that may vary. The position does not require previous cooking experience, as Eurest is willing to provide training, making it an excellent opportunity for individuals looking to develop or advance their culinary skills in a supportive work environment. In addition to a stable work schedule with no nights or weekends, employees also benefit from paid holidays and comprehensive employee benefits.
The Cook role is integral to ensuring the highest quality food preparation and service standards. Responsibilities include preparing food items according to standardized recipes, ensuring meals are correctly portioned, maintaining appropriate temperatures, and presenting dishes attractively. Attention to food safety and proper handling procedures, including compliance with HACCP standards, is paramount. The role also involves maintaining kitchen cleanliness, managing food storage, operating kitchen equipment safely, assisting in inventory and ordering, and keeping accurate production records. Cooperation and communication with coworkers, management, and customers are essential to creating a positive work environment. Eurest emphasizes safety and cleanliness, with strict adherence to company safety protocols, including the use of protective gloves and slip-resistant footwear.
Eurest is committed to the professional growth and well-being of its employees by offering various benefits. Full-time team members have access to medical, dental, vision, life insurance, and disability coverage, along with retirement plans and wellness programs. Additional perks include associate shopping programs, identity theft protection, pet insurance, voluntary benefits such as critical illness and accident insurance, legal services, commuter benefits, employee assistance programs, and flexible spending accounts. Paid and unpaid time off options are also available in accordance with applicable laws.
Working at Eurest means joining an inclusive and diverse workplace dedicated to equal opportunity. The company values diverse thoughts and experiences and is committed to fair treatment of all applicants and associates. Candidates are encouraged to apply regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classifications. The recruitment process involves thorough safety and background compliance as required by location, and applications are accepted on an ongoing basis until the position is filled.
This Cook position is an opportunity to join a reputable company that prioritizes quality, safety, employee development, and community involvement. If you seek a rewarding career in foodservice with opportunities for growth and a supportive team environment, Eurest welcomes your application. The company simplifies the application process with options that include text messaging job applications and a conversational recruiting assistant, making it easy to connect and start your journey with Eurest today.
Job Requirements
- Previous experience is preferred but not required
- Willing to train
- Ability to perform physically demanding tasks
- Availability to work full-time Monday through Friday
- Compliance with health and safety regulations
- Ability to follow company policies and procedures
- Drug-free workplace adherence
Job Qualifications
- High school diploma or equivalent preferred
- Previous food preparation experience preferred but not required
- Ability to follow standardized recipes and food safety guidelines
- Strong attention to detail and quality
- Effective communication and teamwork skills
- Willingness to learn and adapt to training
- Basic knowledge of kitchen equipment and safety procedures
Job Duties
- Prepare high-quality food items according to standardized recipes
- Serve meals using correct portioning and ensure food meets quality standards
- Taste all prepared food items to ensure flavor and presentation
- Clean kitchen and maintain high standards of cleanliness
- Store or discard excess food according to safe food-handling procedures
- Operate and maintain kitchen equipment as instructed
- Assist in production planning, ordering, and record keeping
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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