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Cook- Denny's #7732 - Bakersfield, CA

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.90 - $19.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
employee discount
free uniform
flexible schedules
Employee Referral Bonus

Job Description

Denny's restaurant, a leading name in the casual dining industry, is currently seeking a dedicated Cook for its Bakersfield, CA location. As a well-established restaurant chain known for its welcoming atmosphere and consistent quality food offerings, Denny's prides itself on delivering exceptional dining experiences to its guests. With a commitment to providing a diverse menu that caters to a wide range of tastes, Denny's has become a beloved community staple for breakfast, lunch, and dinner. The Bakersfield location continues this tradition, serving both locals and visitors with prompt and friendly service in a comfortable setting.

This particular Cook position will report directly to the General Manager and Restaurant Manager, operating within a professional kitchen team dedicated to maintaining high food quality and safety standards. The role is critical in ensuring that every item prepared meets the company’s stringent menu specifications and timing standards, essential for maintaining customer satisfaction and operational efficiency. The Cook will be responsible for preparing and presenting food items accurately according to established recipes and brand standards. They will adhere strictly to all federal, state, and local regulations regarding safe food handling, guaranteeing that all food products are served fresh, safe, and delicious.

The Cook role at Denny's is ideal for individuals passionate about food preparation and eager to develop their culinary skills in a supportive environment. Employees will benefit from extensive on-the-job training, aimed at enhancing their abilities and preparing them for potential upward mobility within the company. This position offers flexible scheduling options to support employee work-life balance, which is highly valued at Denny's. Additionally, the company provides numerous employee benefits, including medical, dental, and vision coverage for full-time workers, as well as various discount and incentive programs. Denny's encourages a team-oriented work culture where cooperation, respect, and excellent guest service are paramount.

Working as a Cook at Denny's entails more than just food preparation; it requires attention to detail, strong organizational skills, and a commitment to maintaining a clean and safe kitchen environment. Cooks must manage inventory levels, execute proper stock rotation, and assist with receiving deliveries to ensure smooth kitchen operations. They are also tasked with equipment cleanliness and maintenance to uphold operational standards. Teamwork and communication skills are essential, as the Cook will coordinate with other kitchen staff and service assistants to maintain a seamless dining experience for guests. The position demands physical stamina and the ability to work effectively in a fast-paced environment, balancing multiple duties to meet the demands of a busy restaurant setting.

Denny's values diversity and inclusion, offering equal employment opportunities to all qualified individuals regardless of age, race, gender, or other protected statuses. This role is perfect for those seeking a stable employment opportunity with a well-known brand that supports professional growth, work-life balance, and a positive workplace culture. If you have a passion for cooking and are committed to providing excellent food and service, this Cook position at Denny's Bakersfield promises a fulfilling career path in the hospitality industry.

Job Requirements

  • Must have a high school diploma or equivalent
  • must have prior experience in a food preparation or cooking role preferred
  • must be able to lift and carry supplies and equipment up to 50 lbs throughout shift
  • must have the physical ability to stand and walk throughout a 4 to 8 hour shift
  • must be able to work inside and outside the restaurant
  • must have the ability to work with potentially hazardous chemicals and tolerate extreme temperature changes in kitchen and freezer areas
  • must pass all health and safety training requirements
  • must have reliable transportation to the Bakersfield, CA location
  • must be able to work evenings, weekends, and holidays
  • must comply with all federal, state, and local food safety regulations

Job Qualifications

  • Must be able to observe and ensure product is prepared and presented to company Brand Standards
  • must have basic math skills, including understanding of units of measure
  • must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • meets Denny's uniform and grooming standards and maintains them throughout the shift
  • must be able to pass all required tests and training requirements for the position
  • must be able to work a flexible schedule, including holidays, nights and weekends
  • must possess excellent guest service skills
  • must be dependable and able to learn basic tasks and follow instructions
  • must possess reasonable ability to communicate in English both orally and in writing
  • must be able to work in a team environment
  • places a value on diversity and shows respect for others

Job Duties

  • Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
  • follows correct prepping procedures, utilizing prep charts
  • properly stores and rotates perishable stock
  • maintains proper food temperatures in accordance with Denny's Brand Standards, federal, state and local regulations
  • prepares special orders as requested
  • maintains stock to shift par levels
  • correctly calls the wheel when necessary
  • organizes and maintains work areas, coolers and storage areas
  • assists as needed with product inventory and deliveries
  • cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment
  • adheres to all safe food handling principles
  • completes side work and deep cleaning assignments correctly and in a timely manner
  • possesses strong product and menu knowledge
  • monitors waste and other food cost controls
  • addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
  • assists service assistants periodically
  • willingly assists others without being asked
  • adheres to Denny's Brand Standards and internal policies and procedures
  • provides prompt and courteous service and is cordial to all team members and guests

Job Criteria

Experience

No experience required


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