
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $19.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
employee discount
Free beverages
free uniform
Company-wide discount
flexible schedules
Employee Referral Bonus
Employee assistance program
Advancement
Job Description
Denny's is a well-established restaurant chain known for its classic American diner-style menu and welcoming atmosphere. With numerous locations across the United States, including the Bakersfield, CA branch, Denny's prides itself on delivering consistent, high-quality meals and outstanding customer service. The restaurant caters to a diverse clientele, offering breakfast, lunch, and dinner options 24/7. As a family-friendly dining establishment, Denny's has built a reputation for providing a reliable and enjoyable dining experience for guests of all ages.
At the Bakersfield location, Denny's is currently seeking a dedicated Cook to join their culinary team. This position plays a vital role in upholding the high standards of food quality, preparation, and presentation that are synonymous with the Denny's brand. Reporting directly to the General Manager and Restaurant Manager, the Cook is responsible for following established recipes and timings, preparing food orders accurately, and maintaining compliance with all relevant federal, state, and local food safety regulations.
The role demands an individual who is passionate about food and skilled at working in a fast-paced restaurant environment. The Cook will prepare and present food orders according to Denny's menu specifications, ensuring that every dish meets or exceeds customer expectations. In addition to cooking, the role includes food preparation tasks such as properly measuring ingredients, storing and rotating stock, and maintaining cleanliness and organization of the work area and kitchen equipment.
Maintaining the integrity of the food through food safety and hygiene standards is essential. The Cook adheres to all safe food handling principles to guarantee the safety and wellbeing of guests and staff alike. Being detail-oriented and efficient with time management is crucial to successfully delivering meals in a timely manner and supporting a smooth kitchen operation.
This opportunity offers more than just a job; it provides a pathway for career advancement through on-the-job skills training geared toward upward mobility within the company. Employees enjoy a supportive environment that values teamwork, diversity, and respect while recognizing individual contributions. Additionally, Denny's Bakersfield offers competitive benefits and employee perks designed to promote work-life balance and employee satisfaction.
Joining Denny’s as a Cook means being part of a team committed to excellence and customer satisfaction in the food service industry. The work environment encourages collaboration, initiative, and pride in one’s craft. If you are enthusiastic about cooking, attentive to quality, and eager to grow within a reputable restaurant company, this position may be a great fit. Come join Denny's Bakersfield and contribute to a dining experience enjoyed by countless guests every day.
At the Bakersfield location, Denny's is currently seeking a dedicated Cook to join their culinary team. This position plays a vital role in upholding the high standards of food quality, preparation, and presentation that are synonymous with the Denny's brand. Reporting directly to the General Manager and Restaurant Manager, the Cook is responsible for following established recipes and timings, preparing food orders accurately, and maintaining compliance with all relevant federal, state, and local food safety regulations.
The role demands an individual who is passionate about food and skilled at working in a fast-paced restaurant environment. The Cook will prepare and present food orders according to Denny's menu specifications, ensuring that every dish meets or exceeds customer expectations. In addition to cooking, the role includes food preparation tasks such as properly measuring ingredients, storing and rotating stock, and maintaining cleanliness and organization of the work area and kitchen equipment.
Maintaining the integrity of the food through food safety and hygiene standards is essential. The Cook adheres to all safe food handling principles to guarantee the safety and wellbeing of guests and staff alike. Being detail-oriented and efficient with time management is crucial to successfully delivering meals in a timely manner and supporting a smooth kitchen operation.
This opportunity offers more than just a job; it provides a pathway for career advancement through on-the-job skills training geared toward upward mobility within the company. Employees enjoy a supportive environment that values teamwork, diversity, and respect while recognizing individual contributions. Additionally, Denny's Bakersfield offers competitive benefits and employee perks designed to promote work-life balance and employee satisfaction.
Joining Denny’s as a Cook means being part of a team committed to excellence and customer satisfaction in the food service industry. The work environment encourages collaboration, initiative, and pride in one’s craft. If you are enthusiastic about cooking, attentive to quality, and eager to grow within a reputable restaurant company, this position may be a great fit. Come join Denny's Bakersfield and contribute to a dining experience enjoyed by countless guests every day.
Job Requirements
- Must be able to lift and carry supplies and equipment up to 50 lbs throughout shift
- Must be able to bend, stoop, reach, wipe, lift and grasp
- Must have sufficient mobility to move and operate in confined work area
- Must work inside and outside the restaurant
- Must be able to work with all Dennys menu products
- Must be able to read tickets, recipes and product specifications, and observe wares for cleanliness
- Must be able to stand and walk throughout a 4 to 8 hour shift
- Must be able to hear well in a loud environment to respond to employee and guest needs
- Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- Must be able to work with potentially hazardous chemicals
- Must be able to tolerate extreme temperature changes in kitchen and freezer areas
Job Qualifications
- Must be able to observe and ensure product is prepared and presented to company Brand Standards
- Must have basic math skills, including understanding of units of measure
- Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- Meets Dennys uniform and grooming standards and maintains them throughout the shift
- Must be able to pass all required tests and training requirements for the position
- Must be able to work a flexible schedule, including holidays, nights and weekends
- Must possess excellent guest service skills
- Must be dependable and able to learn basic tasks and follow instructions
- Must possess reasonable ability to communicate in English both orally and in writing
- Must be able to work in a team environment
- Places a value on diversity and shows respect for others
Job Duties
- Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
- Follows correct prepping procedures, utilizing prep charts
- properly stores and rotates perishable stock
- Maintains proper food temperatures in accordance with Dennys Brand Standards, federal, state and local regulations
- Prepares special orders as requested
- Maintains stock to shift par levels
- Correctly calls the wheel when necessary
- Organizes and maintains work areas, coolers and storage areas
- Assists as needed with product inventory and deliveries
- Cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment
- Adheres to all safe food handling principles
- Completes side work and deep cleaning assignments correctly and in a timely manner
- Possesses strong product and menu knowledge
- Monitors waste and other food cost controls
- Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
- Assists service assistants periodically
- Willingly assists others without being asked
- Adheres to Dennys Brand Standards and internal policies and procedures
- Provides prompt and courteous service and is cordial to all team members and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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