Cook / Chef / Food Services at Cumberland County Government Portland, ME
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.43
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Tuition Reimbursement
Wellness Program
Professional Development
Job Description
Cumberland County Government, located in Portland, Maine, is a public sector organization dedicated to providing essential governmental services to its community with a commitment to diversity, equity, and inclusion. Serving the residents of Cumberland County, this government entity operates various departments and facilities, including correctional institutions that require skilled professionals to manage food services efficiently. Known for its strong management team and supportive work environment, Cumberland County Government emphasizes inspiring leadership, positive workplace culture, employee support, encouragement, and access to the necessary tools for career success. The organization also offers comprehensive employee benefits, tuition reimbursement, wellness programs, and opportunities for... Show More
Job Requirements
- high school education or equivalent
- one year experience in institutional meal planning and preparation
- thorough understanding of safe food preparation and handling standards
- prior supervisory experience
- ServSafe Certification
- basic knowledge of food preparation and cooking practices, procedures and regulations
- ability to communicate effectively both orally and in writing
- ability to receive, understand, and follow oral and written instructions
- good organizational skills
Job Qualifications
- high school education or equivalent
- one year experience in institutional meal planning and preparation
- prior supervisory experience
- ServSafe Certification
- basic knowledge of food preparation and cooking practices, procedures and regulations
- effective oral and written communication skills
- good organizational skills
Job Duties
- supervise meal preparation and ensure compliance with safety standards
- perform general purchasing duties for kitchen supplies
- plan and prepare institutional meals according to established guidelines
- maintain records related to food safety and inventory
- communicate effectively with staff and management
- train and mentor kitchen staff
- ensure cleanliness and sanitation of the kitchen environment
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Similar Jobs