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Cook / Banquet Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) with Company Match
Tuition Assistance
discounted room rates
Training and Development
Career advancement opportunities

Job Description

Concord Hospitality is a renowned company in the hospitality industry, dedicated to delivering exceptional guest experiences through its portfolio of managed hotels and resorts. With a strong emphasis on quality, integrity, community, profitability, and fun, Concord Hospitality fosters an "Associate First" culture that values growth, diversity, and work-life balance. The company is widely recognized for its commitment to training and developing associates at all levels, encouraging career advancement and personal enrichment. As an equal opportunity employer, Concord Hospitality promotes a diverse and inclusive workplace, ensuring a respectful and supportive environment for all employees. Joining Concord means becoming part of a team that proudly embodies the spirit "We Are Concord!" and striving to be a great place to work for everyone.

The role of Prep Cook at Concord Hospitality is essential in maintaining the high standards and smooth operations required in their dining services. This position involves preparing food items to consistent quality by closely following brand recipe cards and safety protocols. The Prep Cook's responsibilities include proper documentation of food storage, adherence to food safety and sanitation standards, and maintaining cleanliness and uniform standards. This role requires punctuality, dedication, and a positive attitude to ensure guest satisfaction and a cooperative work environment. A key aspect of this role is proactive engagement in ordering, food preparation, and equipment upkeep to prevent service disruptions. Prep Cooks at Concord Hospitality play a pivotal role in delivering a seamless dining experience, contributing significantly to the hospitality team's success. This full-time position not only offers competitive wages but also includes generous benefits such as medical, dental, and vision insurance, 401(k) with company match, and opportunities for tuition assistance and career development. By joining Concord Hospitality as a Prep Cook, candidates step into a dynamic work culture focused on quality and team spirit, where their contribution is valued and career aspirations supported.

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience in kitchen or food preparation is a plus
  • ability to follow recipes accurately
  • strong attention to detail
  • commitment to safety and sanitation standards
  • ability to work in a team and positive attitude

Job Qualifications

  • high school diploma or equivalent preferred
  • prior kitchen or food preparation experience is a plus
  • ability to follow recipes and maintain consistency in food quality
  • strong attention to detail and organizational skills
  • commitment to safety and sanitation standards
  • positive attitude and ability to work effectively in a team environment

Job Duties

  • prepare food of consistent quality following brand recipe cards
  • properly document all food containers with adherence to rotations per SOP
  • practice safety standards at all times
  • report to work in full clean uniform, on time, and ready to serve
  • cook orders with adherence to guest requests and special needs in a positive manner
  • be proactive with ordering and pars, food preparation, and equipment upkeep to eliminate service obstacles

Job Criteria

Experience

Entry Level (1-2 years)


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