Job Overview
Compensation
Hourly
Range $16.00 - $19.00
Benefits
Paid Time Off
Next Day Pay
Tuition Reimbursement
flexible scheduling
Competitive wages
restaurant and catering discounts
Employee Referral Bonuses
401k with employer match
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Buona is a well-established restaurant chain known for its commitment to quality, authentic cuisine, and excellent customer service. With a strong presence in the Illinois area, Buona prides itself on offering a welcoming atmosphere where guests can enjoy high-quality meals prepared with care and attention to detail. Dedicated to maintaining high standards, Buona emphasizes fresh ingredients, consistent recipes, and a clean, safe dining environment. The company continually seeks to enhance the dining experience by hiring passionate individuals who appreciate working in a fast-paced, team-oriented restaurant environment and are committed to upholding Buona's reputation for excellence.
The current opportunity is for experienced cooks with at least 2 years of professional cooking experience. This role is part-time to full-time employment with pay ranging from $16 to $19 per hour, based on experience, plus tips. Candidates who can work late hours up to midnight, especially on weekends, are highly preferred to meet the operational needs of the restaurant's late closing hours. As a Cook at Buona, you will be responsible for preparing food that meets strict Buona quality standards while maintaining a clean and sanitary workspace. Your primary duties include cooking food orders by adhering strictly to recipes, performing food prep, seasoning, grilling, and ensuring portion control on the line. In addition to food preparation, you will actively maintain the cleanliness of the kitchen area, wash cookware and utensils, restock food items, and comply with the health and safety regulations to promote a safe dining experience for all guests.
This role is ideal for individuals who thrive in a fast-paced kitchen environment and can work quickly and accurately under pressure. The position also requires a team-oriented attitude, excellent communication skills, and a strong focus on speed and accuracy to fulfill dine-in, takeout, and drive-thru orders with a sense of urgency. Buona's cook position offers the opportunity to develop multiple station skills including beef preparation, pizza making, broiler duties, cafe salads, and prep work. Cooks who demonstrate reliability, efficiency, and adherence to Buona’s standards will play a crucial role in the restaurant’s success and customer satisfaction.
This job also comes with an attractive benefits package for eligible full-time employees, including paid time off, next day pay, tuition reimbursement, flexible scheduling, competitive wages, and access to medical, dental, vision, and life insurance plans. Employees can also benefit from 401K plans with employer match, catering and restaurant discounts, and referral bonuses. Buona supports career growth and stability by enabling employees to become full-time eligible after one year of consistent employment. This encourages a long-term, rewarding relationship between the company and its team members. Overall, the Cook role at Buona offers great compensation, valuable experience in the restaurant industry, and comprehensive benefits that support both personal and professional development.
The current opportunity is for experienced cooks with at least 2 years of professional cooking experience. This role is part-time to full-time employment with pay ranging from $16 to $19 per hour, based on experience, plus tips. Candidates who can work late hours up to midnight, especially on weekends, are highly preferred to meet the operational needs of the restaurant's late closing hours. As a Cook at Buona, you will be responsible for preparing food that meets strict Buona quality standards while maintaining a clean and sanitary workspace. Your primary duties include cooking food orders by adhering strictly to recipes, performing food prep, seasoning, grilling, and ensuring portion control on the line. In addition to food preparation, you will actively maintain the cleanliness of the kitchen area, wash cookware and utensils, restock food items, and comply with the health and safety regulations to promote a safe dining experience for all guests.
This role is ideal for individuals who thrive in a fast-paced kitchen environment and can work quickly and accurately under pressure. The position also requires a team-oriented attitude, excellent communication skills, and a strong focus on speed and accuracy to fulfill dine-in, takeout, and drive-thru orders with a sense of urgency. Buona's cook position offers the opportunity to develop multiple station skills including beef preparation, pizza making, broiler duties, cafe salads, and prep work. Cooks who demonstrate reliability, efficiency, and adherence to Buona’s standards will play a crucial role in the restaurant’s success and customer satisfaction.
This job also comes with an attractive benefits package for eligible full-time employees, including paid time off, next day pay, tuition reimbursement, flexible scheduling, competitive wages, and access to medical, dental, vision, and life insurance plans. Employees can also benefit from 401K plans with employer match, catering and restaurant discounts, and referral bonuses. Buona supports career growth and stability by enabling employees to become full-time eligible after one year of consistent employment. This encourages a long-term, rewarding relationship between the company and its team members. Overall, the Cook role at Buona offers great compensation, valuable experience in the restaurant industry, and comprehensive benefits that support both personal and professional development.
Job Requirements
- At least 2 years of cooking experience
- Weekend availability preferred
- Must obtain Food Handler certificate
- Ability to work late hours until 12AM
- Ability to stand for long periods of time
- Ability to lift up to 25lbs
Job Qualifications
- Excellent communication and positive attitude
- Ability to work quickly and efficiently in a fast-paced environment
- Must obtain Food Handler certificate
- Ability to stand for long periods of time
- Ability to lift up to 25lbs
- Must work to maintain a clean and sanitary environment
Job Duties
- Learn the following positions: beef, pizza, broiler, cafe/salads & prep
- Follow recipes and food preparation processes properly such as cooking, seasoning, grilling, chopping, dicing, cutting and slicing
- Maintain appropriate portion control and monitoring food levels on the line
- Prepare quality food that meets Buona standards
- Ensure all food is being made properly before being handed out to guests
- Restock food line
- Comply with health and safety standards for food, cleanliness and safety
- Be speedy and accurate in fulfilling orders
- Handle raw and finished waste according to established procedures
- Act with a sense of urgency with all guests, whether dine-in, takeout, or drive-thru
- Washing cookware and utensils and cleaning equipment as assigned
- Cleaning and sanitizing as needed
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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