
Job Overview
Employment Type
Full-time
Benefits
Health Insurance
401(k)
Bonus programs
Paid holidays
Paid Time Off
Tuition Assistance
Fitness Center
Job Description
Uline is a family-owned company and North America’s leading distributor of shipping, industrial, and packaging materials with a workforce of over 9,800 employees spread across 14 locations. Known for its commitment to excellence, Uline has established a reputation for providing exceptional customer service, quality products, and a strong workplace culture. The company has been successful for more than 45 years, offering a stable and growth-oriented environment for its employees. Uline’s corporate headquarters is located at 12575 Uline Drive, Pleasant Prairie, WI, where a wide range of operational functions are managed, including a distinguished corporate café.
Uline’s Corporate café is highly regarded for its exquisite cuisine and diverse menu selections, serving employees and visitors with high-quality meals in a vibrant and welcoming setting. The café is more than just a dining facility; it serves as a central hub for culinary creativity and teamwork within the company. The cook position at Uline’s corporate headquarters is crucial in maintaining the high culinary standards that the café is known for while ensuring food safety, quality, and presentation are consistently achieved. This role is an excellent opportunity for skilled culinary professionals who are passionate about food preparation and desire to work in a dynamic and supportive corporate environment.
As a cook at Uline, you will be responsible for mastering the fundamentals of culinary arts, including knife skills and proper food handling techniques. Your duties will involve preparing various dishes, working in different cook positions throughout the kitchen, and ensuring that food products meet the company’s high standards for freshness, taste, temperature, and visual appeal. Additionally, you will be expected to maintain cleanliness and organization within the kitchen, comply with health and sanitation regulations, and assist in maintaining kitchen equipment.
This position requires a high degree of multitasking and communication skills, as cooks must coordinate effectively with their teammates and other departments to deliver excellent food service. Furthermore, there may be occasional travel to support staff at Uline’s Northern Wisconsin supper club, reflecting the collaborative and flexible nature of this role.
Uline offers competitive employee benefits including comprehensive health insurance, a 401(k) plan with a 6% employer match starting on day one, multiple bonus programs, paid holidays, and generous paid time off. The company also supports continued professional growth through a Tuition Assistance Program, designed to help employees advance their culinary skills and education.
In addition to its benefits, Uline fosters an employee-focused culture offering perks such as an on-site café, a state-of-the-art fitness center with complimentary personal trainers, and over four miles of scenic walking trails to promote health and wellness. Uline ensures a drug-free workplace environment with mandatory pre-employment drug screenings. It upholds equal employment opportunity principles and is committed to creating an inclusive workplace for veterans, disabled individuals, and all qualified applicants.
This full-time, on-site cook position at Uline’s Corporate Headquarters is an exceptional career opportunity for culinary professionals seeking a stable company with growth potential, excellent benefits, and a supportive work environment. Join Uline’s culinary team and become part of a company that values your skills, contributions, and career development.
Uline’s Corporate café is highly regarded for its exquisite cuisine and diverse menu selections, serving employees and visitors with high-quality meals in a vibrant and welcoming setting. The café is more than just a dining facility; it serves as a central hub for culinary creativity and teamwork within the company. The cook position at Uline’s corporate headquarters is crucial in maintaining the high culinary standards that the café is known for while ensuring food safety, quality, and presentation are consistently achieved. This role is an excellent opportunity for skilled culinary professionals who are passionate about food preparation and desire to work in a dynamic and supportive corporate environment.
As a cook at Uline, you will be responsible for mastering the fundamentals of culinary arts, including knife skills and proper food handling techniques. Your duties will involve preparing various dishes, working in different cook positions throughout the kitchen, and ensuring that food products meet the company’s high standards for freshness, taste, temperature, and visual appeal. Additionally, you will be expected to maintain cleanliness and organization within the kitchen, comply with health and sanitation regulations, and assist in maintaining kitchen equipment.
This position requires a high degree of multitasking and communication skills, as cooks must coordinate effectively with their teammates and other departments to deliver excellent food service. Furthermore, there may be occasional travel to support staff at Uline’s Northern Wisconsin supper club, reflecting the collaborative and flexible nature of this role.
Uline offers competitive employee benefits including comprehensive health insurance, a 401(k) plan with a 6% employer match starting on day one, multiple bonus programs, paid holidays, and generous paid time off. The company also supports continued professional growth through a Tuition Assistance Program, designed to help employees advance their culinary skills and education.
In addition to its benefits, Uline fosters an employee-focused culture offering perks such as an on-site café, a state-of-the-art fitness center with complimentary personal trainers, and over four miles of scenic walking trails to promote health and wellness. Uline ensures a drug-free workplace environment with mandatory pre-employment drug screenings. It upholds equal employment opportunity principles and is committed to creating an inclusive workplace for veterans, disabled individuals, and all qualified applicants.
This full-time, on-site cook position at Uline’s Corporate Headquarters is an exceptional career opportunity for culinary professionals seeking a stable company with growth potential, excellent benefits, and a supportive work environment. Join Uline’s culinary team and become part of a company that values your skills, contributions, and career development.
Job Requirements
- High school diploma or equivalent
- Three years prior cooking experience
- Excellent verbal communication skills
- Ability to multitask
- Willingness to travel occasionally to Uline's Northern WI supper club to support staff as needed
Job Qualifications
- High school diploma or equivalent
- Culinary arts graduate preferred
- 3 years prior cooking experience
- Excellent verbal communication skills
- Ability to multitask
- Willingness to travel occasionally to Uline's Northern WI supper club to support staff as needed
Job Duties
- Understand basic fundamentals of culinary arts, knife skills and food handling
- Observe proper food preparation and handling techniques
- Work various cook positions throughout the kitchen
- Store food properly and safely
- Plan food production to ensure food excellence, quality, temperature and appearance are preserved
- Keep work area neat and clean at all times and maintain equipment used in food preparation
- Comply with established health, sanitation and personal hygiene standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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