
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical
Dental
Vision
Life insurance
voluntary benefits
401(k)
Paid Time Off
Holiday pay
scholarship program
Annual performance evaluations
Job Description
Legend Senior Living is a well-established family-owned company that has been dedicated to providing high-quality senior living experiences for over 30 years. Known for its commitment to excellence, Legend has expanded its footprint by continuously adding new properties and has earned numerous awards that underscore its status as a top employer and service provider in the senior living industry. It has been recognized multiple times as a Great Place To Work, a testament to the positive and supportive environment it fosters among its associates. The company takes pride in delivering holistic wellness, outstanding dining experiences through its Gold Leaf Dining program, and vibrant life enrichment activities that enrich the lives of its residents. Its culture emphasizes associate growth and well-being, offering robust support systems such as employee assistance programs, continuing education opportunities, and family member discounts. This creates a workplace that feels like a "home away from home" where associates are valued and encouraged to grow professionally and personally.
The Cook position at Legend Senior Living plays a crucial role in bringing the company's culinary vision to life. This is not just a cooking job; it is an opportunity to make a meaningful difference in the lives of senior residents by preparing fresh, nourishing meals from scratch that meet the highest standards of quality and nutrition. The Culinary team, particularly through the Gold Leaf Dining experience, sets a high bar for atmosphere and food quality in the senior living sector. This role offers an excellent work-life balance with no late-night shifts since the residents prefer to eat early, ensuring that cooks can enjoy satisfying personal time after hours. The position is designed for individuals who love the art of cooking and are passionate about delivering exceptional culinary service while maintaining a clean and safe kitchen environment. It involves preparing meals according to menu plans, fulfilling special dietary requests, and thoroughly following food safety and infection control guidelines. This position is open to those who thrive in fast-paced environments and seek a purposeful role in a respected company with a family-oriented culture. With competitive pay, benefits such as medical, dental, vision, life insurance, and 401(k) options, plus opportunities for performance-based raises and scholarships, this role is ideal for career-driven culinary professionals looking for stability and growth in senior living hospitality.
The Cook position at Legend Senior Living plays a crucial role in bringing the company's culinary vision to life. This is not just a cooking job; it is an opportunity to make a meaningful difference in the lives of senior residents by preparing fresh, nourishing meals from scratch that meet the highest standards of quality and nutrition. The Culinary team, particularly through the Gold Leaf Dining experience, sets a high bar for atmosphere and food quality in the senior living sector. This role offers an excellent work-life balance with no late-night shifts since the residents prefer to eat early, ensuring that cooks can enjoy satisfying personal time after hours. The position is designed for individuals who love the art of cooking and are passionate about delivering exceptional culinary service while maintaining a clean and safe kitchen environment. It involves preparing meals according to menu plans, fulfilling special dietary requests, and thoroughly following food safety and infection control guidelines. This position is open to those who thrive in fast-paced environments and seek a purposeful role in a respected company with a family-oriented culture. With competitive pay, benefits such as medical, dental, vision, life insurance, and 401(k) options, plus opportunities for performance-based raises and scholarships, this role is ideal for career-driven culinary professionals looking for stability and growth in senior living hospitality.
Job Requirements
- Possess a minimum of one year of experience in a commercial restaurant
- Demonstrate the ability to provide the highest level of culinary service and professional interaction to our residents and associates
- Work well in a fast-paced environment, be organized, flexible, and self-motivated
Job Qualifications
- Possess a minimum of one year of experience in a commercial restaurant
- Demonstrate the ability to provide the highest level of culinary service and professional interaction to residents and associates
- Able to work well in a fast-paced environment
- Organized, flexible, and self-motivated
Job Duties
- Providing hands-on assistance with the dietary needs of the residents and fulfilling special meal requests when needed
- Preparing meals from the menu plan and assisting with the service of the meals
- Maintaining cleanliness of production and service areas
- Inspecting work, storage, preparation, and service areas to meet all applicable food service standards and regulations
- Following safe work procedures to include injury prevention, food safety, and infection control
- Properly labeling and dating all food in the refrigerator, freezer, and dry storage
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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