Cook

Summit is a specialized brand operating within the correctional segment, dedicated to providing nutritious and delicious meals to incarcerated individuals across the United States. With a strong focus on food quality, safety, and efficiency, Summit plays a critical role in supporting correctional institutions by ensuring that every meal served meets high standards of taste, nutrition, and presentation. Part of the broader Elior North America family, Summit benefits from a legacy of culinary expertise, employee development, and a commitment to diversity and inclusion. Elior North America is a well-established leader in food service management, known for offering growth and advancement opportunities and fostering a supportive work environment for its employees.

The Cook position at our Sioux Falls, South Dakota location offers a unique opportunity to join a highly motivated and energetic kitchen staff focused on preparing quality meals in a fast-paced correctional facility setting. This is a full-time, onsite role with a competitive hourly wage of $20.00. As a Cook, you will be responsible for preparing, cooking, and presenting meals that meet strict quality and portion control standards while maintaining an organized and sanitary kitchen environment.

In this role, you will apply your culinary skills and passion for food to help create satisfying dishes that support the well-being of the incarcerated population. Working with Summit means adhering to safe food handling policies and procedures, properly storing food items, and using various kitchen equipment to effectively execute your duties. This position requires a detail-oriented individual capable of multitasking in a fast-paced environment and dedicated to delivering excellent service through scratch cooking techniques and creative food presentation.

Beyond the kitchen tasks, joining Summit provides a meaningful way to contribute to social interaction at mealtime within correctional institutions, promoting a positive atmosphere and supporting the community's food service needs. Elior North America values each employee’s personal and professional development, offering tuition reimbursement and other benefits to encourage continuous learning and growth. We are committed to diversity and equal opportunity, welcoming applicants from all backgrounds to join our team.

If you are an experienced cook who thrives in a high-volume kitchen, has a passion for quality food preparation, and seeks opportunities for career growth within a supportive and mission-driven organization, then this role is an excellent match. Summit and Elior North America look forward to welcoming you to our team where your culinary expertise will make a significant impact every day.