Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.29 - $20.40
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
Paid Time Off

Job Description

Cracker Barrel is a renowned restaurant and retail establishment that has been serving communities across the United States since 1969. Known for its signature Southern comfort food, warm hospitality, and unique retail offerings, Cracker Barrel combines the charm of a country store with the joy of a classic dining experience. With over 70,000 team members nationwide, the company has built a reputation not just as a place to enjoy abundant servings of delicious food but also as a welcoming environment where guests can reconnect and feel right at home. Cracker Barrel values its heritage and takes pride in delivering exceptional guest experiences by fostering a culture of inclusivity, teamwork, and growth. This family-friendly brand has become a staple in towns and cities across the country and is committed to maintaining consistent quality and an inviting atmosphere that keeps customers coming back.

The role of a Cook at Cracker Barrel is integral to the dining experience. As a Cook, you are at the heart of the kitchen where great times begin. Whether you are prepping ingredients, plating signature comfort dishes, or cooking a guest's new favorite meal, your work contributes to making food that tastes like home. This position is perfect for individuals who take pride in a job well done and enjoy working as part of a team. The Cook will thrive in a fast-paced kitchen environment, where staying focused and handling multiple tasks at once is essential. The company supports team members in learning quickly and encourages a positive and can-do spirit every shift. This is an entry-level opportunity that does not require previous restaurant experience, as full training is provided to set you up for success.

At Cracker Barrel, the employment type for this role includes options for both full-time and part-time work, offering flexibility to fit diverse lifestyles and commitments. The pay range for this Cook position is competitive, between $18.81 and $19.91 per hour. Benefits are comprehensive and start from day one, including health insurance eligibility for both full and part-time employees, vacation time, and an employee assistance program that supports wellbeing beyond the workplace. Employees also enjoy career growth and development opportunities through the company’s industry-leading training program, a 401k plan with matching contributions after 90 days, and an Employee Stock Purchase Program. Cracker Barrel fosters a culture of belonging with strong onboarding, training, and recognition programs along with employee events that bring the team together.

Additional perks include a 35% discount on Cracker Barrel food and retail items, and exclusive benefits known as Biscuit Perks, which offer discounts on home goods, travel, cell phones, and more. Cracker Barrel is proud to be an equal opportunity employer, welcoming qualified applicants regardless of race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, disability, or any other legally protected class. The company values its employees as much as its guests and strives to create an environment where everyone feels they belong and can grow personally and professionally. If you’re someone who embraces hard work, teamwork, and a friendly atmosphere, the Cook position at Cracker Barrel may be your next great opportunity to join a company where you're truly all in good company.

Job Requirements

  • Ability to stand for extended periods
  • Willingness to work flexible hours including nights, weekends, and holidays
  • Ability to follow safety and hygiene standards
  • No prior restaurant experience necessary
  • Ability to work well under pressure
  • Commitment to providing excellent customer service

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to work in a fast-paced kitchen environment
  • Strong communication and teamwork skills
  • Positive attitude and willingness to learn
  • Basic cooking skills or previous kitchen experience is a plus but not required

Job Duties

  • Prepping ingredients for menu items
  • Cooking and plating comfort food dishes
  • Maintaining cleanliness and organization of kitchen work areas
  • Following food safety and sanitation guidelines
  • Collaborating with team members to ensure efficient kitchen operations
  • Managing multiple tasks simultaneously during busy service periods
  • Learning and adhering to company recipes and standards

Job Criteria

Experience

No experience required


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