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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.25 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Back-of-house shift meals
Meal discounts for friends and family
Paid Vacation (after 1 year)
Competitive Benefits (after 1 year)
Free telemedicine through First Stop Health (after 1 year)
Referral Bonus
Perks at work
Job Description
Metro Diner is a renowned restaurant chain celebrated for its warm, welcoming service and award-winning comfort food. Known for familiar faces and a culture grounded in hospitality, Metro Diner prides itself on delivering simply delicious meals with 100% guest satisfaction as the foremost priority. The diner culture is not just spoken about but actively lived every day, making the environment both inviting and supportive for both guests and team members.
We are currently seeking friendly, dedicated individuals to join our team as Cooks. This critical role is pivotal in maintaining the quality and consistency of the Metro Diner exp... Show More
We are currently seeking friendly, dedicated individuals to join our team as Cooks. This critical role is pivotal in maintaining the quality and consistency of the Metro Diner exp... Show More
Job Requirements
- Commitment to prepare food products according to recipes
- Willingness to comply with portion sizes, cooking methods, and kitchen policies
- Ability to maintain a clean, organized, and sanitary work area
- Understanding of restocking food items to reduce ticket times
- Motivation to adhere to productivity and labor goals
Job Qualifications
- Experience as a cook in a fast-paced work environment
- Knowledge of proper inventory rotation and FIFO system
- Skills in organizing and labeling shelves, equipment, and ingredients
- Ability to communicate effectively with fellow cooks and team members
- Motivation to seek cross-training and professional development
Job Duties
- Prepare food products according to Metro Diner recipes
- Use a variety of cooking processes, equipment, and utensils
- Maintain a clean, organized, and sanitary work area
- Comply with standard portion sizes, cooking methods, and quality standards
- Proactively restock food items to reduce ticket times
- Adhere to company productivity and labor goals
- Communicate effectively with team members to ensure efficient order production
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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