Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Equal opportunity employer
flexible scheduling
Training and Development
team environment
Employee Discounts
Job Description
KFC Corporation is one of the world's leading quick-service restaurant brands, famous globally for its world-famous fried chicken recipe and innovative menu offerings. Founded in 1952, KFC has grown into a trusted and beloved name in the fast-food industry, with thousands of locations across the United States and around the world. The company is committed to delivering high-quality, freshly prepared meals with exceptional customer service in a fast-paced, friendly environment. KFC maintains a strong focus on cleanliness, safety, and food quality, ensuring that every customer enjoys a satisfying dining experience.
The role of a Team Member at the KFC location at 341 W. Atlantic Blvd, Pompano Beach, FL, embraces the core values of the brand with hands-on responsibilities in food preparation, customer service, and maintaining a hygienic work environment. This position is ideal for individuals eager to learn the ins and outs of the foodservice industry while developing valuable teamwork and communication skills. As a Team Member, you will play an essential part in the daily operations of the restaurant by preparing KFC's signature chicken dishes, operating cooking equipment safely, and ensuring strict adherence to food safety standards. The job requires a proactive worker who can handle busy shifts, maintain a clean and organized workstation, and contribute positively to the team atmosphere.
The Team Member position is entry-level, suitable for candidates looking to gain experience in the restaurant industry, including high school students, vocational school attendees, or adults seeking flexible work options. The position requires working various shifts, including early mornings, evenings, weekends, and holidays, and physical capability to perform tasks including lifting items up to 15 pounds. The role also demands excellent communication abilities and a willingness to adhere to stringent health and safety standards. KFC is an Equal Opportunity Employer that values diversity and inclusion, offering opportunities for growth and advancement within the company. This role provides an excellent foundation for career development in the hospitality and food-service sectors, fostering skills that are transferable across the industry.
The role of a Team Member at the KFC location at 341 W. Atlantic Blvd, Pompano Beach, FL, embraces the core values of the brand with hands-on responsibilities in food preparation, customer service, and maintaining a hygienic work environment. This position is ideal for individuals eager to learn the ins and outs of the foodservice industry while developing valuable teamwork and communication skills. As a Team Member, you will play an essential part in the daily operations of the restaurant by preparing KFC's signature chicken dishes, operating cooking equipment safely, and ensuring strict adherence to food safety standards. The job requires a proactive worker who can handle busy shifts, maintain a clean and organized workstation, and contribute positively to the team atmosphere.
The Team Member position is entry-level, suitable for candidates looking to gain experience in the restaurant industry, including high school students, vocational school attendees, or adults seeking flexible work options. The position requires working various shifts, including early mornings, evenings, weekends, and holidays, and physical capability to perform tasks including lifting items up to 15 pounds. The role also demands excellent communication abilities and a willingness to adhere to stringent health and safety standards. KFC is an Equal Opportunity Employer that values diversity and inclusion, offering opportunities for growth and advancement within the company. This role provides an excellent foundation for career development in the hospitality and food-service sectors, fostering skills that are transferable across the industry.
Job Requirements
- High school diploma or equivalent preferred
- ability to work early mornings, evenings, weekends, and holidays
- ability to lift up to 15 pounds
- excellent verbal and written communication skills
- basic understanding of or ability to learn sanitation and workplace safety regulations
- ability to work efficiently and quickly
- ability to maintain personal cleanliness
- ability to work well as part of a team
- ability to work well under pressure
Job Qualifications
- Excellent verbal and written communication skills
- basic understanding of or ability to learn basic sanitation and regulations for workplace safety
- basic understanding of or ability to learn food-handling techniques, preparation, and cooking procedures
- ability to work efficiently and quickly
- must be able to work well as part of a team
- must be able to work well under pressure
- ability to maintain personal cleanliness
- high school or vocational school coursework in kitchen basics, such as food safety, preferred
Job Duties
- Prepares world-famous chicken that is cooked to order or kept warm until ordered and sold
- operates large-volume cooking equipment such as griddles, grills, or deep fryers
- prepares, washes, and cuts food to be cooked
- prepares and cooks food according to instructions provided on food order slips or through verbal directions
- verifies the quality and quantity of all orders
- maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils
- performs other related duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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