Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.25 - $23.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
career advancement
flexible schedule
Employee Discounts

Job Description

Miguel's Jr. is a well-established restaurant located in Redlands, CA, known for its commitment to quality food and outstanding customer service. As a local dining favorite, Miguel's Jr. prides itself on creating a welcoming atmosphere where guests can enjoy freshly prepared meals in a friendly setting. With a focus on both classic and innovative menu items, the restaurant consistently strives to meet and exceed customer expectations. Operating with a strong team-oriented culture, Miguel's Jr. emphasizes the importance of employee development and internal career progression, offering opportunities for growth within the company. The establishment values dedication, teamwork, and professionalism, making it a desirable workplace for individuals passionate about the food service industry.

The Cook position at Miguel's Jr. is a full-time role based in Redlands, CA, offering a competitive hourly wage ranging from $17.25 to $23.00, depending on experience and qualifications. This role features flexible scheduling, accommodating various shift preferences to support a healthy work-life balance. As a Cook, the successful candidate will be integral to maintaining the high standards of food quality, preparation speed, and customer satisfaction that Miguel's Jr. is known for. The position involves preparing food items accurately and efficiently, ensuring the kitchen runs smoothly during each shift. Responsibilities include operating grill equipment, frying, baking, microwaving, and assembling dishes, as well as maintaining food safety compliance through strict adherence to HACCP processes. The role also encompasses monitoring food inventory, storing ingredients properly, and assisting in maintaining a clean and organized kitchen workspace.

Working as a Cook at Miguel's Jr. requires excellent communication skills and a positive attitude to foster a collaborative and productive kitchen environment. Employees are expected to deliver strong customer service, engage with upper management regularly, and uphold company policies concerning cleanliness and safety. Physical demands are considerable but manageable, including lifting weights up to 50 pounds and performing various physical activities like standing, walking, and reaching. Miguel's Jr. promotes from within, offering career advancement opportunities that reward dedication and skill development. In summary, the Cook role at Miguel's Jr. is ideal for motivated individuals seeking a dynamic and rewarding position within the food service industry at a reputable and supportive restaurant.

Job Requirements

  • high school diploma or equivalent (GED) is preferred
  • ability to speak and read english (second language is a plus)
  • ability to communicate effectively with external customers
  • positive attitude and professional demeanor
  • ability to lift-up to 30-80 pounds

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to speak and read english
  • excellent interpersonal and communication skills
  • strong customer service skills
  • great problem solving and priority setting skills
  • positive attitude and professional demeanor

Job Duties

  • maintains outstanding customer service in processing orders quickly, accurately, and efficiently
  • safeguards company assets
  • cleans food preparation equipment and work area
  • organizes, loads, and unloads inventory
  • puts merchandise away
  • prepares food for customers
  • preps and maintains proper food levels for shifts
  • ensures ingredients are stored properly
  • maintains inventory of food and other items needed for the grill station
  • grills, fries, bakes, or microwaves meat and poultry
  • cuts or carves meat
  • assembles, measures, and mixes other ingredients for dishes
  • creates a positive work environment
  • follows and maintains food safety and HACCP processes
  • communicates daily with upper management
  • monitors quality and cleanliness of food and store environment
  • completes other duties as assigned by supervisor

Job Criteria

Experience

No experience required


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