
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.00 - $24.00
Work Schedule
Day Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Program
Job Description
SodexoMagic is a dynamic joint venture partnership formed between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. This certified minority-owned company specializes in delivering food, facilities management, and integrated services across various sectors including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. The company prides itself on fostering a culture of respect, fairness, and inclusivity, where every employee's unique identity and opinions are valued, thus creating a vibrant, team-oriented work environment. SodexoMagic's commitment extends beyond just delivering excellent services; it aims to make a positive impact within the communities it serves through its creative solutions and strong local partnerships.
The role of a Cook at SodexoMagic, specifically based at the Daimler Trucks Headquarters in Portland, offers a full-time employment opportunity with a competitive pay range of $22 to $24 per hour. This position involves working morning weekday shifts, with more detailed scheduling information provided during the interview process. As a Cook, you are more than just a food preparer; you become a vital part of a team dedicated to reducing food waste and delivering nutritious, high-quality meals. The role demands a passion for food and a genuine commitment to customer service, where every interaction is an opportunity to brighten someone's day with a warm smile and great food.
In this position, you will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold dishes for multiple meal periods including breakfast, lunch, dinner, and special catered events. Your responsibilities will also include following recipes and product directions meticulously to maintain consistency and quality. Additionally, you may engage in serving customers directly at an a la carte station or operate a grill station, showcasing your culinary skills and versatility. Punctuality and dependability are crucial in this role, as you must attend scheduled shifts with satisfactory regularity.
Working at SodexoMagic as a Cook is not only about fulfilling daily tasks but also about embracing the company’s core values of teamwork, adaptability, reliability, and promoting a healthy and safe work environment for all. Whether you are just starting your culinary career with little experience or looking to advance your skills, SodexoMagic supports your growth through ongoing training and development programs. This role is an excellent entry point into the food service industry, offering valuable hands-on experience and opportunities for career advancement within a supportive and flexible workplace.
The role of a Cook at SodexoMagic, specifically based at the Daimler Trucks Headquarters in Portland, offers a full-time employment opportunity with a competitive pay range of $22 to $24 per hour. This position involves working morning weekday shifts, with more detailed scheduling information provided during the interview process. As a Cook, you are more than just a food preparer; you become a vital part of a team dedicated to reducing food waste and delivering nutritious, high-quality meals. The role demands a passion for food and a genuine commitment to customer service, where every interaction is an opportunity to brighten someone's day with a warm smile and great food.
In this position, you will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold dishes for multiple meal periods including breakfast, lunch, dinner, and special catered events. Your responsibilities will also include following recipes and product directions meticulously to maintain consistency and quality. Additionally, you may engage in serving customers directly at an a la carte station or operate a grill station, showcasing your culinary skills and versatility. Punctuality and dependability are crucial in this role, as you must attend scheduled shifts with satisfactory regularity.
Working at SodexoMagic as a Cook is not only about fulfilling daily tasks but also about embracing the company’s core values of teamwork, adaptability, reliability, and promoting a healthy and safe work environment for all. Whether you are just starting your culinary career with little experience or looking to advance your skills, SodexoMagic supports your growth through ongoing training and development programs. This role is an excellent entry point into the food service industry, offering valuable hands-on experience and opportunities for career advancement within a supportive and flexible workplace.
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related experience preferred
- Ability to work morning weekday shifts
- Strong commitment to teamwork and safety
- Reliable attendance and punctuality
- Ability to follow food safety and hygiene practices
- Adaptability to changing business needs
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of related cooking experience beneficial
- Ability to follow recipes and food safety standards
- Strong teamwork and communication skills
- Adaptability to different kitchen tasks
- Basic knowledge of food preparation and cooking techniques
- Reliability and punctuality
Job Duties
- Prepare, portion, cook, and present hot and/or cold food items accurately and efficiently
- Read and follow basic recipes and product directions
- Operate a grill station and prepare food for a la carte service
- Attend work on time and maintain satisfactory regularity
- Adapt to different duties as assigned based on business needs and client requirements
- Provide excellent customer service with a positive attitude
- Participate in reducing food waste and maintaining a safe kitchen environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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