You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $24.00 - $27.00
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
associate discounts
Referral Bonus
Paid training
Career Development
opportunities for growth

Job Description

Panda Restaurant Group, founded in 1983 in Glendale, California, is the largest family-owned American Chinese restaurant concept in the United States with nearly 2,800 locations globally. The company is dedicated to delivering exceptional Asian dining experiences by fostering a workplace where employees are inspired to better their lives. Panda Restaurant Group emphasizes family values and community involvement, making it a respected and valued brand in the fast-casual dining industry. As a significant player in the restaurant sector, the group focuses on maintaining high standards of food quality, customer service, and operational excellence. Their culture promotes inclusivity, equal opportunity, and growth... Show More

Job Requirements

  • some high school education
  • ability to meet local and municipal food safety requirements including food handler certification
  • physical ability to lift up to 50 lbs
  • stand for up to four hours
  • work in a fast-paced and hot kitchen environment
  • effective verbal communication skills
  • ability to adapt to dynamic environment and manage conflicts
  • willingness to work flexible schedules

Job Qualifications

  • some high school
  • prefer some operations experience
  • knowledge of food safety and local municipal requirements such as food handler certification acquired at applicant's own expense

Job Duties

  • support in creating a vibrant and welcoming environment for our guests
  • preparing all dishes to meet company recipes and standards
  • guiding kitchen team and assisting with their training
  • performing all back of house responsibilities

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: