Job Overview

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Employment Type

Temporary
Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.45 - $23.63
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Work Schedule

Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k)
Associate assistance program
Employee Discounts
Paid Time Off
Paid holidays
Life insurance
Disability insurance
Tuition Reimbursement
Referral program
Early wage access
Optional voluntary benefits

Job Description

Brookdale is a leading provider in senior living solutions, renowned for its dedication to delivering gracious hospitality, neighborliness, and a home-like atmosphere for residents and their families. With over 675 communities nationwide, Brookdale offers a comprehensive array of living options designed to promote comfort, connection, and quality care. The organization is celebrated for its engaging events and social gatherings that promote meaningful interactions both in groups and one-on-one settings. Known as an industry leader in clinical care, Brookdale continuously supports professional growth and development for its team members through robust training programs and extensive corporate resources. The company’s commitment positions... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking experience
  • Knowledge of sanitation and food safety standards
  • Ability to operate kitchen equipment
  • Strong attention to detail
  • Good communication skills
  • Availability to work flexible hours

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking experience in a professional kitchen preferred
  • Knowledge of food safety and sanitation standards
  • Ability to use kitchen equipment safely and effectively
  • Strong attention to detail and ability to follow recipes accurately
  • Good communication and teamwork skills
  • Willingness to work flexible hours including early mornings, evenings, and weekends

Job Duties

  • Ensures proper preparation, portioning and serving of food according to standardized recipes and menus
  • Uses prior experience with cutting tools, cookware and bakeware to prepare food
  • Applies knowledge of cooking procedures and methods of grilling, baking and boiling
  • Adheres to all sanitation and food safety standards
  • Maintains a clean kitchen
  • Prepares food in a timely manner at specified meal times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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