Cook

El Paso, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Benefits

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job Description

Summit is a specialized food service organization dedicated to serving correctional institutions across the United States. Their mission centers on ensuring that incarcerated individuals receive nutritious, well-prepared, and appetizing meals daily. Operating within this essential sector requires a unique focus on both food quality and the social impact of mealtimes within correctional facilities. Summit’s approach integrates high standards of food safety, efficiency, and nutritional balance tailored to institutional dining environments. The company is part of Elior North America, a prominent player in the foodservice industry committed to diversity, employee growth, and equal opportunity employment. Elior North America emphasizes an inclusive... Show More

Job Requirements

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
working knowledge of proper culinary methods, techniques, and standards
excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
ability to use various kitchen equipment and tools as well as identify and differentiate food items
customer service experience
food handlers' certification (preferred)

Job Qualifications

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
working knowledge of proper culinary methods, techniques, and standards
excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
ability to use various kitchen equipment and tools as well as identify and differentiate food items
customer service experience

Job Duties

Quality and portion control
food preparation
creative food presentation
maintaining kitchen
ensuring food is stored properly
following safe food handling policies, procedures and recipes

Job Location

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