Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $24.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Part-time
competitive hourly wage
inclusive work environment
safety training
Career development opportunities
Job Description
Legends Global redefines excellence in sports, entertainment, and live events by offering comprehensive, end-to-end solutions across venue development, management, event booking, revenue strategy, and hospitality. As a global leader in these sectors, Legends Global applies unmatched expertise with a broad international reach to create and manage world-class venues and unforgettable experiences. The organization specializes in providing a 360-degree, data-driven approach spanning global partnerships, hospitality, merchandise, and attractions, engaging with top-tier clients to deliver exceptional service and memorable moments.
At Legends Global, inclusiveness and innovation are central to the organizational culture. The company values respect, integrity, and accountability, fostering a workplace environment that encourages collaboration and success for team members, guests, and partners alike. Their commitment to transforming live entertainment events is evident in their dynamic approach to operational excellence and sustainable growth.
The Concessions Supervisor role at Legends Global is a vital position responsible for supporting concessions, vending, portable, and in-seat service operations during events. This part-time role offers a competitive hourly wage ranging from $20 to $24 per hour. The position requires a hands-on leader who can efficiently manage event day staff and directly interact with customers to ensure smooth and enjoyable service delivery.
Key responsibilities include assisting with staffing, scheduling, and training of event personnel, maintaining strict control over high-volume food and beverage inventories, and enforcing standards for quality, sanitation, and service. The role demands a detail-oriented professional adept at managing cash and alcohol handling procedures according to corporate policies. Supervisors must be capable of conducting physical audits of inventory, performing reconciliations, and ensuring compliance with state and city health requirements related to food handling and alcoholic beverage service.
Candidates must be able to thrive in a fast-paced, open-air environment, ready to work extended hours including nights, weekends, and holidays. Physical stamina is a must, with the ability to lift and carry items up to 50 pounds and perform various production tasks involving reaching, bending, stooping, and pushing for extended periods. This position promotes safety by enforcing company-wide safety policies, completing necessary training, and reporting any incidents in a timely manner.
The Concessions Supervisor role offers a unique opportunity to join a forward-thinking team dedicated to excellence in live event experiences. This role is ideal for individuals who excel in leadership, organization, and customer service, and who are eager to contribute to a vibrant, innovative company that values diversity and inclusion. If you are ready to help make legends happen and want to be part of a company at the forefront of the live entertainment industry, Legends Global invites you to apply and build a rewarding career.
At Legends Global, inclusiveness and innovation are central to the organizational culture. The company values respect, integrity, and accountability, fostering a workplace environment that encourages collaboration and success for team members, guests, and partners alike. Their commitment to transforming live entertainment events is evident in their dynamic approach to operational excellence and sustainable growth.
The Concessions Supervisor role at Legends Global is a vital position responsible for supporting concessions, vending, portable, and in-seat service operations during events. This part-time role offers a competitive hourly wage ranging from $20 to $24 per hour. The position requires a hands-on leader who can efficiently manage event day staff and directly interact with customers to ensure smooth and enjoyable service delivery.
Key responsibilities include assisting with staffing, scheduling, and training of event personnel, maintaining strict control over high-volume food and beverage inventories, and enforcing standards for quality, sanitation, and service. The role demands a detail-oriented professional adept at managing cash and alcohol handling procedures according to corporate policies. Supervisors must be capable of conducting physical audits of inventory, performing reconciliations, and ensuring compliance with state and city health requirements related to food handling and alcoholic beverage service.
Candidates must be able to thrive in a fast-paced, open-air environment, ready to work extended hours including nights, weekends, and holidays. Physical stamina is a must, with the ability to lift and carry items up to 50 pounds and perform various production tasks involving reaching, bending, stooping, and pushing for extended periods. This position promotes safety by enforcing company-wide safety policies, completing necessary training, and reporting any incidents in a timely manner.
The Concessions Supervisor role offers a unique opportunity to join a forward-thinking team dedicated to excellence in live event experiences. This role is ideal for individuals who excel in leadership, organization, and customer service, and who are eager to contribute to a vibrant, innovative company that values diversity and inclusion. If you are ready to help make legends happen and want to be part of a company at the forefront of the live entertainment industry, Legends Global invites you to apply and build a rewarding career.
Job Requirements
- Must be at least 18 years of age
- Must meet state and city health requirements for food handling and alcoholic beverage service
- Ability to work in an open aired environment during all climate conditions
- Ability to lift and carry items weighing up to 50 pounds
- Ability to work all venue events, including extended hours, nights, weekends, and holidays
- Must have sufficient mobility to perform assigned production tasks
- Strong attention to detail and extremely organized with elevated time management and prioritizing skills
- Ability to multi task in a fast paced, team orientated setting
- Must be able to work fluently in English
Job Qualifications
- Must be at least 18 years of age
- Strong attention to detail and extremely organized with elevated time management and prioritizing skills
- Must meet state and city health requirements for food handling and alcoholic beverage service
- Ability to multi task in a fast paced, team orientated setting
- Must be able to work fluently in English
- Ability to work in an open aired environment during all climate conditions
- Ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps
- Ability to work all venue events, including extended hours, nights, weekends, and holidays
- Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Job Duties
- Assist in staffing, scheduling, training, and counseling of event staff
- Directly manage event day staff while having direct interaction with customers
- Maintain and control high volume food and beverage inventory
- Train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures
- Develop and enforce standards for service, sanitation, and product and food quality
- Ensure all cash/alcohol handling procedures are documented and enforced
- Ability to interact with co-workers in order to assure compliance with company service standards, inventory, and cash control procedures
- Conduct physical audit of inventory and product, research and perform reconciliations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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