Concessions Attendant, Hencraft at Hub Hall

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules

Job Description

Delaware North's Patina Group is a renowned leader in food service management, operating some of the most bustling and iconic kitchens in the world, including locations in the Boston Hub area such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall. With a rich legacy spanning over 100 years, Delaware North is a family-owned company that prides itself on creating unforgettable dining experiences and delivering exceptional cuisines in prestigious venues worldwide. The company fosters a culture that values its people, providing unique opportunities for growth and development, whether in restaurants, hotels, sports arenas, gaming, or retail sectors. The organization emphasizes inclusivity and equal opportunity, welcoming applicants regardless of race, color, religion, gender identity, national origin, or other protected statuses. Working at Delaware North means being part of a global legacy that values its team members as family and invests in their personal and professional well-being.

Delaware North is currently seeking part-time Concessions Attendants to join the team at Hencraft at Hub Hall in Boston, Massachusetts. This role is essential in providing an excellent guest experience by preparing and serving concession items with great attention to service quality and sanitation standards. As a Concessions Attendant, you will engage directly with guests, communicate product offerings, and ensure a welcoming atmosphere. The position is tipped, with an hourly pay of $15.00 not including potential tips. Team members will enjoy the support of a comprehensive benefits package designed to promote safety, comfort, and security. The role demands flexibility with working hours including nights, weekends, and holidays, and requires physical stamina to stand, walk, and perform repetitive motions. This is an opportunity to be involved in a dynamic, fast-paced environment while contributing to memorable guest experiences. Training and development are supported, making it a great opportunity for those who seek growth and enjoy working in hospitality. Delaware North’s commitment to diversity and equal opportunity adds further value to working within an inclusive and respectful work environment.

Job Requirements

  • Must be available to work flexible schedules including nights, weekends, and holidays
  • Basic math skills including ability to accurately count change and balance bank
  • Previous experience handling cash
  • Excellent guest service skills
  • Ability to lift stock up to 50 pounds occasionally
  • Ability to stand, walk, bend, reach, and perform repetitive motions
  • Willingness to work in narrow spaces or variable temperatures depending on season

Job Qualifications

  • Previous cash handling experience
  • Excellent guest service skills
  • Basic math skills
  • Ability to accurately count change and balance bank
  • Ability to work flexible schedules including nights, weekends, and holidays

Job Duties

  • Greet guests, communicate offerings, and answer any questions in a friendly manner
  • Prepare and serve food and beverage items, following proper sanitation guidelines
  • Participate in the set-up of the food service and counter area, arrange inventory, and notify the stand lead of any inventory shortages
  • Maintain a clean appearance of the work area, including cleaning equipment
  • Record all transactions via the point-of-sale system and maintain accurate cash count and balance banks at end of shift

Job Criteria

Experience

Entry Level (1-2 years)


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