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Comal Next Door Cashiers and Food Runners - Oakland

Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional growth opportunities
Teamwork focused environment
Equal opportunity employer

Job Description

Comal is a beloved culinary destination in downtown Berkeley, California, that has been serving the community since its inception in 2012. Recognized for its excellence with prestigious accolades such as the Michelin Bib Gourmand and a place in the SF Chronicle's Top 100, Comal has established itself as a premier restaurant dedicated to showcasing regional Mexican cuisine. The establishment prides itself on its dedication to masa-based dishes, wood-fired hearth cooking, craft cocktails, and a rich selection of agave spirits. Using seasonal and ingredient-driven culinary techniques, Comal ensures that every dish served is fresh, flavorful, and authentic to the heritage it... Show More

Job Requirements

  • Flexible availability including nights and weekends
  • Reliability and consistency
  • Ability to carry complete dishes from kitchen to table
  • Experience in a high volume, high quality restaurant environment preferred
  • Availability for 3-4 shifts per week
  • Willingness to work in a fast-paced environment
  • Ability to maintain cleanliness and organization in work area

Job Qualifications

  • Ability to read and write in English
  • Excellent teamwork and communication skills
  • Genuine sense of hospitality
  • Attention to detail
  • Ability to read order tickets and memorize seating arrangements
  • Familiarity with food and drink recognition
  • Conversational Spanish is helpful

Job Duties

  • Provide efficient and welcoming counter service for dine in and take out orders
  • Collaborate with expeditor and floor staff to ensure timely delivery of meals
  • Communicate effectively with team members to maintain a positive work environment
  • Maintain cleanliness and orderliness of the service and kitchen pass areas
  • Memorize seating patterns, table and seat numbers
  • Read and process order tickets accurately
  • Recognize dishes and drinks by sight to assist service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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