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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

free medical insurance
Dental Insurance
Vision Insurance
room night stays at Four Seasons Worldwide
Employee Meals
Uniform dry cleaning and alterations
Parking in downtown Austin
Discounted public transportation
Four Seasons beds and bedding
Gold's Gym membership
Paid vacation
Paid sick leave
Paid holidays
401K with company match
Company-paid parental leave
growth opportunities

Job Description

Four Seasons is an internationally renowned luxury hospitality company that operates a network of premier hotels and resorts around the world. Known for its commitment to exceptional service and delivering unforgettable guest experiences, Four Seasons has built a reputation for excellence and innovation in the hospitality industry. With locations across major cities and exotic destinations, Four Seasons blends luxury, comfort, and personalized care to cater to its discerning clientele. The company culture is centered around respect, inclusivity, and career development, ensuring a rewarding employee experience that drives the high standards for guest satisfaction.

Situated in downtown Austin, the Four ... Show More

Job Requirements

  • TABC certification required
  • Food Handlers certification required
  • one to two years experience in food and beverage preferred
  • work authorization in the United States
  • ability to work flexible hours including mornings, evenings, weekends, and holidays
  • strong communication and interpersonal skills
  • ability to work cooperatively in a team environment

Job Qualifications

  • One to two years experience working in food and beverage preferred
  • knowledge of MICROS point-of-sale systems preferred
  • TABC certification
  • Food Handlers certification
  • strong communication skills
  • ability to multitask effectively
  • work authorization in the United States

Job Duties

  • Greet customers upon arrival
  • walk customers to their table
  • answer phone calls
  • create and manage reservations
  • provide excellent customer service
  • work efficiently in a fast-paced environment
  • collaborate with food and beverage team members

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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