Chef/Kitchen Manager

SodexoMagic is a dynamic joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and Sodexo, Inc., a global leader in food services and facilities management. As a certified minority company, SodexoMagic is dedicated to delivering exceptional food, facilities management, and integrated services across a range of sectors including corporations, healthcare facilities, educational institutions at all levels, and specialized airport lounges. Through this strategic alliance, the company leverages the strengths and values of both Magic Johnson Enterprises and Sodexo to provide innovative, creative solutions alongside local partners that positively impact the communities they serve. At its core, SodexoMagic is committed to enhancing the everyday experiences of its customers and employees by fostering environments where innovation, inclusivity, and quality service cultivate unforgettable moments.

One of the company’s premier opportunities is the role of Chef/Kitchen Manager at the exclusive Delta Sky Club located at Ronald Reagan Washington National Airport (DCA). This private airport lounge offers a dedicated space where travelers can relax, refresh, and recharge before continuing their journeys. The Chef/Kitchen Manager will play a vital role in upholding the exceptional culinary experience that defines this luxury lounge. Reporting directly to the Executive Chef, this position demands an individual with strong culinary supervisory skills and a passion for hands-on food production.

The role requires overseeing all aspects of kitchen operations, including purchasing, menu and recipe compliance, inventory management, and food production forecasting. This hands-on leadership position involves supervising large-scale batch cooking and ensuring that all food preparation meets Sodexo’s high culinary standards, including recipe adherence and food quality assurance. A key focus is fostering a team-oriented environment where innovation and culinary creativity are embraced. The Chef/Kitchen Manager will also oversee food safety protocols, sanitation, and workplace safety standards, ensuring the kitchen operates at peak efficiency and remains compliant with all health regulations.

This position offers a flexible schedule that includes day and evening shifts with weekend availability, reflecting the dynamic and fast-paced nature of airport lounge operations. SodexoMagic prides itself on equitable compensation determined by education, experience, and skills, offering candidates a competitive salary reflective of their qualifications. Additionally, the company provides robust benefits, including medical, dental, and vision care, wellness programs, a 401(k) plan with matching contributions, generous paid time off, and opportunities for career advancement and tuition reimbursement.

Candidates who excel in this role typically bring supervisory experience within hotels, banquets, country clubs, or upscale restaurants, coupled with a current knowledge of culinary trends and a commitment to high-quality food standards. Strong leadership, mentoring abilities, and excellent communication skills are essential for motivating team members and delivering superior guest experiences. Flexibility is crucial, as the role requires availability during early mornings, late evenings, weekends, and holidays. Beyond the technical requirements, a passion for food innovation and employee development distinguishes standout candidates.

At Sodexo, the company embraces a purpose-driven culture dedicated to creating a better everyday life for everyone, emphasizing economic, social, and environmental progress in its communities. Sodexo values diversity and inclusion deeply, ensuring that every employee is treated fairly, with respect, and empowered to be themselves. This welcoming environment encourages open dialogue and the free exchange of ideas, fostering a stronger and more collaborative team dynamic. Sodexo is an equal employment opportunity employer committed to providing accessible application processes and support to all candidates regardless of their background or identity. Joining SodexoMagic as a Chef/Kitchen Manager is not just a job but a meaningful career path that blends culinary excellence with community impact and personal growth.