Chef - Phoenix

Montare Behavioral Health is a dedicated mental health treatment provider located in Phoenix, Arizona. Specializing in residential care, Montare Behavioral Health focuses on offering comprehensive therapeutic services and supportive environments designed to aid individuals on their journey to recovery and mental wellness. The organization operates with a mission to promote healing and empowerment in individuals experiencing mental health challenges through evidence-based treatment and compassionate care. As a residential treatment center, Montare Behavioral Health caters to clients who require a structured and supportive environment where they can receive individualized mental health care. The facility is committed to maintaining high standards of care, safety, and therapeutic interventions to help clients achieve stability, learn coping strategies, and prepare for reintegration into the community. Montare Behavioral Health employs multidisciplinary teams and integrates various treatment modalities to create a holistic approach to mental health recovery. Montare Behavioral Health is currently seeking a skilled and passionate chef to join their team in Phoenix. This full-time position operates Monday through Friday, from 9:30 AM to 6:00 PM, providing an excellent work-life balance. The chef’s role is vital in the residential treatment center, offering not only nutritious and appetizing meals but also client education on food and meal preparation. The chef will be responsible for daily meal planning and preparation for both clients and staff, taking into account specific dietary needs such as allergies, preferences, and individualized meal plans. The chef at Montare Behavioral Health plays a key role in creating a safe, clean, and efficient kitchen environment. Responsibilities include maintaining compliance with State health codes and ServeSafe standards, managing food purchasing and budgets effectively, and ensuring the safety and sanitation of food handling and kitchen operations. This position requires a candidate with a strong understanding of nutrition, food safety, and kitchen management. In addition to their culinary duties, the chef will facilitate client education about food, promoting healthy eating habits as part of the holistic treatment approach. Engaging with clients in a supportive yet professional manner is essential, maintaining appropriate boundaries while providing positive interactions. The chef is also responsible for promptly communicating any unsafe conditions or equipment issues to maintenance staff. Montare Behavioral Health values employees who demonstrate a commitment to health, safety, and professionalism in their role. Experience in a residential mental health treatment setting is preferred, highlighting the unique demands and sensitivities involved in this specialized field. This opportunity allows culinary professionals to make a meaningful difference in the lives of clients by supporting their nutritional well-being and contributing to their overall treatment experience in a compassionate and structured care setting.