Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $68,000.00 - $75,000.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Retirement Plan
Paid Time Off
holiday time off
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid parental leave
Personal Leave
Job Description
Epicurean Group is a distinguished leader in the food service industry, known for its commitment to excellence, innovation, and the highest standards in culinary and hospitality services. As a member of Compass Group USA, Epicurean brings a wealth of resources, expertise, and a network that enriches its operations and fosters professional growth. This company excels in delivering exceptional food experiences through its dedication to quality, customer satisfaction, and a culture that values its associates as the core of its success. Epicurean prides itself on its people-first philosophy, emphasizing hiring passionate individuals who are committed to the art of food and... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 3 years of experience in food service management
- knowledge of budgeting and financial controls
- ability to lead and manage a team
- excellent organizational and problem-solving skills
- strong communication skills
- ability to work flexible hours including weekends and holidays
Job Qualifications
- proven experience in food service or culinary management
- strong leadership and team management skills
- experience in budget management and financial planning
- excellent communication and interpersonal skills
- ability to develop menus and marketing strategies
- knowledge of food safety and sanitation standards
- ability to motivate and train staff effectively
Job Duties
- manage overall food service operations and ensure unit profitability
- monitor financial and budgetary transactions to maintain efficient operations within budget limits
- develop menus and marketing strategies to enhance business and customer satisfaction
- implement advertising and promotional campaigns to attract and retain customers
- establish and uphold customer service standards
- direct hiring, assignment, training, motivation, and corrective actions of supervisory and support personnel
- interact with clients, administration, facilities, and external customers to maintain high service levels
Job Location
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