Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $30.00 - $32.00
Work Schedule
Standard Hours
Benefits
Pay Range: $30.00 per hour to $32.00 per hour
Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app
Both full-time and part-time associates are eligible for the following benefits:
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
In addition, full-time positions also offer the following benefits to associates:
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)
Job Description
DePaul University is a renowned private university located in Chicago, Illinois, known for its strong commitment to academic excellence, innovation, and student-centered education. The university fosters a diverse and inclusive environment, encouraging both personal and professional growth among faculty, staff, and students. As part of its dynamic campus community, DePaul offers a wide range of services including food and dining experiences managed by dedicated teams that prioritize quality, sustainability, and customer satisfaction. DePaul University continuously enhances the campus food environment to provide nutritious, flavorful, and freshly prepared meals to its students, faculty, and staff. This commitment is evident in their... Show More
Job Requirements
- Must have a minimum of five years of running a kitchen and team experience
- Ability to work full-time on a Tuesday through Saturday schedule
- Must be able to adhere to all food handling and sanitation standards
- Strong interpersonal and leadership skills
- Must be able to perform essential functions of the role with or without reasonable accommodation
- Willingness to undergo background and drug screening as required
- Ability to work in an educational facility environment
Job Qualifications
- Requirement: Must have a minimum of 5 years of runnng a kitchen and team experience
- Business needs may vary from year to year
- Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation
Job Duties
- Summary: Directs, coordinates and evaluates assigned kitchen, food production and food-service associates
- Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food
- Ensures all food handling, sanitation and customer service standards are met
- Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action
- Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules
- Serves meals or prepares for delivery
- Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures
- Tracks food use, waste and consumption to requisition or purchase product
- Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory
- Maintains sanitation of equipment, supplies and utensils
- Cleans workstation thoroughly before leaving area
- Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements
- Helps select and develop recipes and menus
- Performs other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities
Similar Jobs