Job Overview
Employment Type
Full-time
Part-time
Benefits
Competitive pay rates
Flexible scheduling to support work/life balance
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan (based on hours worked)
Medical, dental, and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Job Description
A restaurant is hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. The establishment ensures guest satisfaction by preparing food according to set recipes and safety guidelines.
Job Location
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