Chef de Cuisine

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $62,000.00 - $68,000.00
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Benefits

competitive salary and bonus $62,000-$68,000/year
Culture of Respect and Teamwork
Paid Time Off
excellent health, dental, vision insurance with low deductible
New Parent Leave
401k
cell phone and gym reimbursement
no late nights

Job Description

Conejo, a new Mexican restaurant in Richmond, VA, is seeking a full-time Chef de Cuisine to lead the kitchen team. The Chef de Cuisine manages the kitchen operations, menu execution, inventory management, and maintains quality and safety standards. Competitive salary and bonus $62,000-$68,000/year.

Job Requirements

  • 2 years kitchen experience, 1 year in a leadership position
  • excellent culinary skills
  • basic Spanish proficiency
  • physically able to stand for the duration of the shift and lift up to 25 lbs
  • experience with Mexican cooking a plus.

Job Location

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